Southern Restaurants

The American Sector Restaurant + Bar in The National WWII Museum is proud to serve a menu where Modern American food and drink meet Old-World nostalgia. Executive Chef Eric Cook Read more...

Emeril’s Restaurant is chef/restaurateur Emeril Lagasse’s famed flagship restaurant housed in a renovated pharmacy warehouse in New Orleans’ Warehouse District. Since opening in 1990, Emeril’s has been a definitive force Read more...

The Quarter Master — sometimes called Nellie Deli– has been serving home style southern food for 30 years. We provide 24 hour FREE delivery of grocery items, packaged liquor, tobacco Read more...

Located in the heart of world-famous Magazine Street Joey K’s features home cooked New Orleans specialties.   View menu Read more...

The Farmers Market Restaurant first opened in 1952 and has been the staple of southern comfort food. “Put The Taste of the South In Your Mouth”!   Menus are available Read more...

2nd Oldest Restaurant in America’s Oldest Neighborhood. Tujague’s Restaurant is the second oldest, continually running restaurant in New Orleans. Established in 1856, this French Quarter institution has been serving traditional Read more...

Miss River is Alon Shaya’s “love letter to Louisiana,” based on his vast experience of the local culture and cuisine in his nearly 20 years as a resident. As the Read more...