Opened in 2016, SUGARCANE raw bar grill is a restaurant and raw bar serving daily brunch, fire-grilled fare, small plates and more. Guests are welcome to “kick back, eat well. Read more...
The latest concept from John Kunkel’s 50 Eggs, Inc., the restaurant’s menu was crafted by featured chef Lorena Garcia and draws inspiration from classic renditions of Latin dishes, giving guests Read more...
Located in The Grand Canal Shoppes at The Palazzo, SUSHISAMBA Las Vegas features dramatic 16-foot ceilings that create a soaring atrium housing the main restaurant space. The Carnaval-inspired design Read more...
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