Seafood Restaurants in Boston

Back Bay Summer Shack has become the place where Red Sox fans, visiting fans and Boston Symphony patrons rub elbows. It’s within walking distance to both Fenway Park and Symphony Read more...

Mooo…. located on Boston’s Beacon Hill, is a modern steakhouse adjacent to the luxurious XV Beacon Hotel. Chef/Owner Jamie Mammano uses his culinary expertise to create classic, yet modern steakhouse Read more...

An incredible landmark location on Boston’s Long Wharf, Chart House is situated in the Gardiner Building – the restored 18th-century offices of American Patriot John Hancock. Combine the extraordinary setting Read more...

The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster Read more...

McCormick & Schmick’s Seafood Restaurant is located in the heart of historic Faneuil Hall Marketplace, just steps from the North End, The Financial District, Government Center and Boston’s Waterfront. Showcasing Read more...

Featuring an architecturally stunning interior, The Palm Boston offers a dramatic dining backdrop that fuses soaring marble columns, high ceilings, rich wood, expansive views and a unique indoor-outdoor patio – Read more...

Soaring 52 floors above the Back Bay, Top of the Hub’s award winning cuisine, service and ambiance of comfortable sophistication blend with the serenity of Boston’s best skyline views to Read more...

Boston, MA is where Davio’s was born. And, in essence, re-born. Once on Newbury Street, in Brookline, and in Cambridge, Davio’s now resides in Park Square, and serves as an Read more...

CLINK. serves the freshest North Atlantic seafood, seasonal New England fare, heirloom produce and artisanal heritage meats. Executive Chef Daniel Kenney creative menu artfully marries culinary tradition with both contemporary Read more...

Mare, Italian for ‘sea’ , has quickly become this city’s most acclaimed seafood restaurant with accolades such as “One of the Top 80 Tables in the World” by Conde Nast Read more...