Outside Dining Restaurants

SOH is a new modern take Korean BBQ and the first of its kind in the area. The sleek industrial design of SOH created by renowned architect, Anthony Poon, will Read more...

The Third Floor is our modern take on the classic hotel lobby restaurant and bar, offering a light-filled, upscale environment for locals and travelers alike to gather over brunch, breakfast, Read more...

At Park Cafe, our philosophy is to create innovative cuisine using high-quality seasonal ingredients from the vine. Our culinary team is dedicated to serving market fresh cuisine featuring products from Read more...

Morimoto’s contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well Read more...

Jill’s Restaurant is a modern bistro that encourages sustainable, organic farming practices and highlights contemporary American cuisine prepared with a French accent. Jill’s Restaurant is home to a full bar, Read more...

Part of the Hillstone restaurant group featuring made-from-scratch interpretations of American classics. Located on the Embarcadero near Fisherman’s Wharf.   View menus Read more...

A neighborhood gem in the heart of the Mission District   In 1999 two friends from college who knew absolutely nothing about opening a restaurant, did exactly that. Going on Read more...

A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...

Come on a journey to New Orleans, down in the French Quarter to the heart of Jackson Square, where you will discover a dining experience unlike any other, celebrating the Read more...

duo is a farm to table restaurant. We are proudly one of Denver’s first opening in 2005. We live out our values everyday, starting with the best ingredients means starting Read more...