Italian Restaurants in United States

Influenced by the culinary traditions of Northern and Southern Italy, Red Ash features craft Italian cuisine expertly prepared by Owner and Executive Chef John Carver. The star of the Red Read more...

Located downstairs at the International Food Court in the Financial District, Benjaminos Trattoria features home made Italian dishes along with fresh oysters, seafood crudo, crab chowder, cozze e vongole, lobster Read more...

Roberto Paciullo opened up his namesake restaurant almost twenty years ago. Since that it has become a neighborhood favorite and a destination for those visiting the area known as Arthur Read more...

From the family that brought you Brunello Trattoria, TOTO, Da Pasquale and many more, we now bring you Tutt’a Post’ Trattoria Neapolitan for It’s all good! We refuse to compromise Read more...

Rooted in Italy. Reimagined in San Francisco.   Bella Café is the shared vision of Carlo Salvatore and Nila Norero—blending Italian soul with more than 20 years of experience in Read more...

Palermo Italian Restaurant is a cornerstone in the Los Angeles community. Our family-owned and operated restaurant has been serving the Los Feliz neighborhood since 1976. We are known for our Read more...

Antico Forno is billed as “The Most Authentic Italian Restaurant,” and we’re hard-pressed to argue. This mainstay in Boston’s North End manages a cozy mom-and-pop atmosphere with world-class traditional cuisine. Read more...

Barrilleaux means “to whom family is the most important.” Family is the most important to us. Family owned and operated we spend a lot of time with each other and Read more...

Welcome to Isola Osteria, the newest Sicilian gem in downtown Danville open for happy hour and dinner—a culinary haven where our family’s traditions and delectable flavors converge to offer an Read more...

Founded by Sardinian friends who fell in love with New York City and decided to make it their home, Epistrophy is one of those rare Italian restaurants you can count Read more...