Italian Restaurants in United States

Capo faire can be described as modern Italian style cuisine. Homemade pastas, fresh seafood and fireplace-grilled meats are some of the Chef Ricky Moreno’s favorites.   Capo features an award Read more...

La Morra, serves traditional Northern Italian cuisine, with a seasonal menu that revolves around an authentic Tuscan style wood grill. Read more...

A favorite in the Cow Hollow neighborhood, Rose’s Café is a hangout for locals who bask in the sun at sidewalk tables, duck inside for a cappuccino, or stay for Read more...

Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience for foodies that are Read more...

Union Square Cafe—the flagship restaurant that launched Danny Meyer’s Union Square Hospitality Group—has been one of the country’s most beloved dining institutions for over 30 years.   Founded in 1985, Read more...

Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke’s rich and soulful cooking Read more...

Located on the corner of Montgomery and Pacific Avenues in San Francisco’s historic Jackson Square, Cotogna is an Italian restaurant known for housemade pastas, spit-roasted and grilled meats, and seafood Read more...

Cantina Italiana’s historic location in Boston has been creating authentic Italian dishes for the North End community since 1931. Since then, we are proud to say that our inviting, comfortable Read more...

Welcome to Eleven B. We’re a family owned restaurant right on the corner of 11th street and avenue B in Manhattan. Come in and join us for a bite! We Read more...

Celebrated James Beard award-winning chef Marc Vetri delivers Fiorella Pasta Bar to Las Vegas within Durango Casino and Resort. The intimate space and open kitchen, modeled after the ever-popular South Read more...