Superfrico is an Italian American Psychedelic restaurant inside the ultimate Las Vegas house party. Beyond its enigmatic purple doors, world-class, rule-breaking creatives cut loose and do their thing—in the kitchen, Read more...
Joining the resort’s award-winning culinary lineup is Balla, a new Italian concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. With Balla, Read more...
Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke’s rich and soulful cooking Read more...
Vegas the way it used to be ! Featuring jazz and standards performed nightly, the Casa Di Amore experience is unforgettable! Classic Italian cuisine is lovingly prepared with the finest Read more...
This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. Read more...
Phil’s Italian Steak House offers an eclectic menu sure to please everyone at the table. From prime cuts of meat and mouth-watering seafood to classic Italian specialties, Phil’s Italian Steak Read more...
For those seeking an intriguing nightlife experience and contemporary cuisine, Ambra Italian Kitchen + Bar features a menu of lightened up Italian classics that are meant to be shared and Read more...
Sweeping guests off to the shorelines of southern Italy, Osteria Costa is a casual reprieve where guests will enjoy a variety of wood-fired pizzas, handmade pastas, fresh seafood and fine Read more...
With two locations, Roma Deli offers the most authentic Italian experience outside of Italy. Freshly baked bread (authentic European recipes over 500 years old), daily specials prepared (with a Sicilian Read more...
Now that’s Italian-New York-style. Traverse to romantic Northern Italy and indulge in homemade and imported pasta; wood-fire pizza, rotisserie chicken and duck; hearty steaks and chops; mesquite-grilled fish; and the Read more...
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