Wynn Restaurants in Las Vegas

Lakeside at Wynn serves Hawaiian seafood, line-caught by family fishermen in Hana, flown to Wynn and served fresher than even restaurants in Maui. Chef David Walzog creates simple preparations to Read more...

Tableau’s menu builds on seasonal ingredients for market-fresh breakfast, lunch and brunch dishes like strawberry blintz buttermilk pancakes, heirloom tomato salad and Mediterranean branzino. Just steps away from the private Read more...

The Buffet returns on June 18th, bringing the flavors of the world right to your table. Savor all of the delicious dishes you’ve come to expect from The Buffet, now Read more...

The iconic restaurant brings classic glamour, impeccable service, and Italian and Venetian recipes to the Wynn Plaza, continuing the history and four generation family tradition of “to serve is first Read more...

Chef Mark LoRusso, voted “Best Chef” in Las Vegas by the Southern Nevada Hotel Concierge Association, creates authentic Italian coastal cuisine with seasonal fish and shellfish flown in daily from Read more...

Chef Enzo Febbraro grew up in his grandmother’s kitchen in Naples and has cooked all over the world, from Paris to Nice, Munich, Madrid, Milan and London. Now more than Read more...

At Sinatra, the fine Italian restaurant inside Encore, Chef Luke Palladino crafts a culinary homage to Ol’ Blue Eyes that showcases the signature flavors of Italy. The Rat Pack era Read more...

Mizumi takes an innovative approach to Japanese cuisine with a robatayaki bar, teppanyaki room and ocean-fresh sushi and sashimi. The entire Forbes Travel Guide Four-Star Award-winning restaurant looks out over Read more...

Jardin, the newest restaurant inside Encore at Wynn Las Vegas, showcases chef Kyle Johnson’s innovative take on seasonal American fare, served in a sleek and social environment. The accomplished chef’s Read more...

The first Chinese restaurant in North America to earn a Michelin star, this Forbes Travel Guide Five-Star winner serves Cantonese, Shanghai and Szechuan flavors, featuring delicacies like tableside-carved Imperial Peking Read more...