Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience for foodies that are Read more...
This celebrated concept from Mario Carbone, Rich Torrisi and Jeff Zalaznick pays homage to the Italian-American restaurants of the mid-20th century – an era of glamour, showmanship and tableside service. Read more...
Mercato della Pescheria is an Italian Restaurant & Seafood Market that offers food options from over a dozen market stations including handmade pasta, pizza, aged meat, fresh raw bar, and Read more...
Located in the heart of Washington Heights, Saggio offers fresh and simple Southern Italian cooking. Whether you’re an Italian grandmother, a picky toddler or just your average New Yorker hungry Read more...
3 Sons Italian Restaurant and Bar in Arvada is family owned and operated by Michael and Susan Scarafiotti, and we are inviting you to join us at our family table. Read more...
For 30 years and counting, Ferraro’s Italian Restaurant & Wine Bar brings the traditional regional cuisines of Italy to the heart of Las Vegas. A family-owned business with time-honored recipes, Read more...
Gina and Nora Mauro opened Nora’s Cuisine in 1991 with a modest seating capacity of 12. Over the years the restaurant has expanded to three rooms and is now one Read more...
Little Original Joe’s is a full-service restaurant with an elevated Italian-American inspired menu, highlighting pizza, pasta, and parmigiana and a full bar. Offering the cozy charm of an Italian neighborhood Read more...
Celebrated James Beard award-winning chef Marc Vetri delivers Fiorella Pasta Bar to Las Vegas within Durango Casino and Resort. The intimate space and open kitchen, modeled after the ever-popular South Read more...
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