International Restaurants

Michelin star awarded chef, Jarad Gallagher, has crafted the menu at The Emerald Hour to be the perfect complement to our signature cocktails. With his experiences ranging everywhere from barbecue Read more...

Locally owned and operated, Upper West opened its doors in 2010 and not long after it’s arrival on Pico Boulevard has emerged as a local favorite. Upper West’s ever-changing menu Read more...

Tar & Roses is a globally inspired culinary experience. Chef Andrew Kirschner has transformed his kitchen into a local and welcoming home, focused on the element of the wood fired Read more...

Carmo is a New Orleans-based tropical restaurant and bar with a commitment to providing vegans, vegetarians and omnivores alike with healthy and affordable dishes in a warm, friendly and casual Read more...

LA’s first Dine & Dance concept with live performances, DJ’s and a Dinner that turns into a club atmosphere after the dessert.   View menu   Next Door Lounge offers Read more...

Fine dining “New Mediterranean Cuisine”, Championship Steak and Seafood prepared by Chef Gorji in a 7-table romantic restaurant. With emphasis on an enjoyable dining experience, the small space can not Read more...

Open daily, jetsetters, celebrities and Miami locals flock to Nikki Beach to soak up the sun on luxurious day beds while enjoying lunch and creative cocktails.   The extensive menu Read more...

When dining at Collage, be prepared for a first-class, award-winning experience. The menu reflects the eclectic tastes of owners Mike Hyatt and Cindy Stangby and focuses on fresh local seafood, Read more...

Semi-private booths downstairs and rock star booths upstairs are surrounded by stunning views of crystal chandeliers and a glowing fireplace. Arguably one of the most romantic spots in L.A., the Read more...

Momofuku: David Chang Brings His Culinary Vision To Las Vegas. Drawing influence from all over the world, including the United States, Korea and Japan, the menu features steamed buns, noodles, Read more...