Serving plant-forward flavors inspired by the rich tapestry of the Pacific Rim and the Philippines. Featuring small plates (pulutan), hearty bowls and take-out friendly wraps, using the freshest local ingredients. Read more...
The first uptown New York location by legendary chef Nobu Matsuhisa, opened to much anticipation in the summer of 2005. Nobu’s co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Read more...
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional Read more...
The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. So meet Read more...
Featuring fresh sushi and creative maki rolls as well as modern riffs on traditional fare, Wokcano offers guests a broad and savory tasting tour of popular Asian cuisines. Innovative signature Read more...
‘Tiki and Dine’ With a Side of Rain Delightfully nostalgic, the iconic Tonga Room & Hurricane Bar exudes atmosphere in spades. No wonder, since it was a Hollywood set designer Read more...
Good food begins with the best fresh ingredients, followed by the delicate art of preparing, blending and cooking. Great food demands an adventurous flair for creating unexpected combinations. Winner of Read more...
Recommended by Michelin Guide and James Beard America’s Classics Winner 2024, Mandalay SF has been holding its outstanding reputation and quality service since 1984. Burmese food is not yet ubiquitous Read more...
Komodo connects Las Vegas flair with the energy and regional flavors of Southeast Asia. With delicious takes on famed dishes from the region (along with mouthwatering bespoke cocktails), Komodo offers Read more...
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.
