The first uptown New York location by legendary chef Nobu Matsuhisa, opened to much anticipation in the summer of 2005. Nobu’s co-owners are his longtime partners: renowned restaurateur Drew Nieporent, Read more...
Authentic Cantonese and Mandarin dishes. Seated under dozens of massive Chinese lanterns, this traditional Chinese restaurant experience features authentic Cantonese and Mandarin dishes. The menu features Oriental favorites such as Read more...
Featuring fresh sushi and creative maki rolls as well as modern riffs on traditional fare, Wokcano offers guests a broad and savory tasting tour of popular Asian cuisines. Innovative signature Read more...
Bāng Bar by Momofuku at Block 16 Urban Food Hall is a quick spot to grab freshly griddled flatbread sandwiches and rice bowls. Chef David Chang and the team put Read more...
A locals favorite for over 14 years. Vibrant coastal atmosphere with indoor and outdoor seating overlooking Seville Square. Dharma Blue features a wide selection of fresh seafood entrees as well Read more...
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional Read more...
‘Tiki and Dine’ With a Side of Rain Delightfully nostalgic, the iconic Tonga Room & Hurricane Bar exudes atmosphere in spades. No wonder, since it was a Hollywood set designer Read more...
Yamashiro is a historic Hollywood landmark that sits 250 ft. in the hills of Hollywood. Sushi & Cal-Asian fare is served amid gardens & a koi pond overlooking the city. Read more...
With authentic regional noodle dishes from all over Asia, Noodles offers a lunch or dinner experience featuring as much fun as flavor. Executive Chef Patrick Lee looks to the traditional Read more...
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