Contemporary American Restaurants

Take lunching to the next level at The Rotunda®, our elegant restaurant at Neiman Marcus San Francisco. Retreat to a fine-dining atmosphere with an innovative menu selection. Taste one of Read more...

Elysian Fields opened in 2006 in the stadium district south of downtown Seattle and in the historical neighborhood of Pioneer Square. The pub is located across the street from Century Read more...

Our menu focuses on ingredients in the most whole form that we can find them in. This typically means produce that is in season, which in turn means they are Read more...

Voted “best steakhouse” in downtown Los Angeles, Nick & Stef’s serves superb dry-aged steaks, fresh seafood and delicious signature side dishes. The chic, contemporary setting includes a stunning outdoor terrace Read more...

The best dining experiences are still the ones in which we’re seated around a table sharing food and stories with others. The tables are just more distanced these days. Indoors Read more...

Greystone, a modern-chic yet sophisticated atmosphere that allows for a classic dining experience. This, along with our wide variety of cuts including Waygu beef and exotic game, our highly-acclaimed wine Read more...

Merchant Roots is a boutique fine-dining restaurant. Our menus are heavily theme-driven and immersive. At any given point, our guests could be whisked to the Swiss Alps to scoop up Read more...

Ask Chef Peter Davis to describe his culinary philosophy, and he’ll tell you “fresh and honest,” or the long version: “fresh from the farm and honest-to-goodness New England cooking.” Davis Read more...

Los Angeles fine dining is showcased at Noé Restaurant at The Omni Los Angeles Hotel. Executive Chef Simon Warren presents a refined seasonal California menu inspired by classic French, farm-to-table, Read more...

Walk into TORC and you might notice the music. It’s rock & roll, blues, or soul, and it’s undeniably on. You might notice the energy — it’s high. And you’ll Read more...