A woman-owned pie and tart bakery specializing in seasonal whole and hand pies, sweet and savory, Quiche and more. Southern styled, French inspired, New Orleans baked. Now serving Beer and Read more...
Award winning neighborhood restaurant featuring southern dishes, seafood, great brunch and famous for “praline bacon”. Our mission is to make everything from scratch. This means bringing in great product and Read more...
Lucy’s Retired Surfers Bar & Restaurant got its start in 1985, deep in the Upper West Side of Manhattan. In 1992, Lucy’s packed up its boards and moved to the Read more...
Nola‘s Favorite Eatery | Homemade New Orleans gumbo | Come get the quality food that you deserve without the fat. Open for Take out / Grab n GO and Read more...
From Garden to Table – Dragonfly Café believes in the power of nourishing the whole person in mind, body, and spirit, as well as in the importance of sustainability. That’s Read more...
Tuck into Sidecar Patio & Oyster Bar, an urban hideaway in the Warehouse District where the fresh seafood, sub-tropical cocktails and lush patios are calling. Sidecar Patio & Oyster Read more...
The American Sector Restaurant + Bar in The National WWII Museum is proud to serve a menu where Modern American food and drink meet Old-World nostalgia. Executive Chef Eric Cook Read more...
Ruby Slipper Cafe serves a New Orleans twist on Southern brunch favorites 7 days a week. We are a scratch-kitchen, using fresh ingredients from local purveyors whenever possible. Our coffee Read more...
Ruby Slipper Cafe serves a New Orleans twist on Southern brunch favorites 7 days a week. We are a scratch-kitchen, using fresh ingredients from local purveyors whenever possible. Our coffee Read more...
