Place Category: Contemporary American, Delivery, Health Food, and Weekend BrunchPlace Tags: The Forum Shops at Caesars Palace
True Food Kitchen, the award-winning, seasonally inspired restaurant and bar known for pioneering health-driven dining, has officially planted roots on the Las Vegas Strip at The Forum Shops at Caesars Palace. With nearly 11,000 square feet of dining space, the new location features an indoor patio and lively dining room, two themed private dining rooms and an open kitchen designed to bring guests closer to the restaurant’s culinary craft.
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True Food Kitchen - The Forum Shops at Caesars Lunch Menu Las Vegas Updated 2/12.2021
Menu and prices subject to changeSTARTERS
Roasted Brussels Sprouts*** 11.00
mushroom, miso sesame vinaigrette, chili threadTuna Crudo* *** 16.00
wild caught albacore tuna, harissa, green garbanzo, cucumberFig & Gorgonzola Flatbread 13.00
garlic, caramelized onion, gouda, mozzarella, herbsEdamame Guacamole 12.00
avocado, cilantro pesto, pumpkin seed, aleppo chili & house-made pita chipsCharred Cauliflower*** 12.00
harissa tahini, medjool date, dill, mint, pistachioHerb Hummus 12.00
cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pitaEdamame Dumplings 13.00
dashi, white truffle oil, asian herbsVegetable Crudités*** 15.00
chilled raw vegetables, tzatziki & black olive dip
SOUP & SALADS
tofu (adds 230 cal) + 5 / chicken (adds 180 cal) + 6 / grass-fed steak* (adds 240 cal) + 8 / shrimp* (adds 140 cal) + 8 / salmon* (adds 260 cal) + 11Creamy Tomato Soup*** 8.00
organic tomato, fennel, coconut creamSeasonal Ingredient*** 16.00
butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, toasted mulberry, pomegranate, horseradish vinaigretteGood Earth Kale Cobb*** 16.00
avocado, organic tomato, brussels sprout, radish, garbanzo bean, dried sweet corn, gorgonzola, cashew poblano ranchChopped 15.00
medjool date, dried cranberry, jicama, organic apple, manchego, farro, marcona almond, champagne vinaigretteOrganic Tuscan Kale 12.00
lemon, garlic, parmigiano reggiano, breadcrumb
PIZZAS
substitute gluten-free crust (subtracts 80 cal) + 2.50Butternut Squash 18.00
caramelized onion, roasted garlic, organic kale, house-made vegan almond ricotta, dried cranberry, sageMargherita 15.00
crushed organic DiNapoli tomato, fresh mozzarella, basilChicken Sausage 17.00
crushed organic DiNapoli tomato, roasted fennel, smoked goudaSpinach & Mushroom 18.00
organic spinach, roasted mushroom, garlic purée, caramelized onion, house-made vegan almond ricotta, aleppo chili
BOWLS
tofu (adds 230-250 cal) + 5 / chicken (adds 160-180 cal) + 6 / grass-fed steak* (adds 240-260 cal) + 8 / shrimp* (adds 140-160 cal) + 8 / salmon* (adds 260 cal) + 11Winter Immunity 17.00
lion's mane mushroom, farro, quinoa, carrot, broccolini, garbanzo bean, edamame, organic kale, garlic brothAncient Grains 17.00
miso sesame glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seedCauliflower Polenta*** 15.00
grilled broccolini, snow pea, edamame, snap pea, zucchini, watermelon radish, miso, cashew, chili threadKorean Noodle*** 15.00
sweet potato glass noodle, pickled shiitake, organic spinach, carrot, bean sprout, toasted sesameTeriyaki Quinoa*** 17.00
broccoli, rainbow carrot, bok choy, mushroom, brown rice, avocado, toasted sesameSpicy Panang Curry*** 17.00
sweet potato, green bean, bok choy, rainbow carrot, thai basil, coconut curry broth
BURGERS & SANDWICHES
served with choice of cucumber salad (adds 110 cal), kale salad (adds 120 cal) or sweet potato hash (adds 200 cal)Unbeetable Burger 15.00
beet, kuzu, jicama slaw, smashed avocado, butter lettuce, vegan mayonnaise, flaxseed bunGrass-Fed Burger* 17.00
umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise, flaxseed bunTurkey Burger 16.00
smashed avocado, organic tomato, butter lettuce, smoked gouda, jalapeño remoulade, flaxseed bunGrilled Chicken Avocado Wrap 15.00
organic tomato, cucumber, hummus, fresh mozzarella, lemon oregano vinaigrette, house-made pita***Gluten Friendly / While we offer items prepared gluten free, other items containing gluten are prepared in our kitchen
True Food Kitchen - The Forum Shops at Caesars Brunch Menu Las Vegas Updated 2/12.2021
Menu and prices subject to changeSTARTERS
Roasted Brussels Sprouts*** 11.00
mushroom, miso sesame vinaigrette, chili threadTuna Crudo* *** 16.00
wild caught albacore tuna, harissa, green garbanzo, cucumberFig & Gorgonzola Flatbread 13.00
garlic, caramelized onion, gouda, mozzarella, herbsEdamame Guacamole 12.00
avocado, cilantro pesto, pumpkin seed, aleppo chili & house-made pita chipsCharred Cauliflower*** 12.00
harissa tahini, medjool date, dill, mint, pistachioHerb Hummus 12.00
cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pitaEdamame Dumplings 13.00
dashi, white truffle oil, asian herbsVegetable Crudités*** 15.00
chilled raw vegetables, tzatziki & black olive dip
BREAKFAST
Banana & Date Smoothie*** 9.00
almond milk, almond butter, flaxseedKale & Coconut Smoothie*** 9.00
banana, pineapple, lemon, ginger, honeyBlueberry Muffin*** 5.00
Smashed Avocado Toast* 14.00
organic sunny side up eggs, smoked gouda, sesame, thymeBanana Pancakes*** 14.00
quinoa, greek yogurt, maple syrupSpicy Breakfast Burrito 15.00
jackfruit, avocado, sweet potato, tofu, organic spinach, flour tortilla & kale salad (adds 120 cal)Sunrise Bowl* 18.00
organic sunny side up eggs, ancient grains, sweet potato, grilled portobello, avocado, hemp seed, cilantro pumpkin seed pestoGarden Scramble* *** 16.00
broccolini, onion, bell pepper, smoked gouda, grana padano, sweet potatoWith Chicken Sausage (Adds 110 cal) + 3.00
Egg & Chicken Sausage Sandwich* 15.00
manchego, organic tomato, smashed avocado & sweet potato hash (adds 200 cal)
PIZZAS
substitute gluten-free crust (subtracts 80 cal) + 2.50Butternut Squash 18.00
caramelized onion, roasted garlic, organic kale, house-made vegan almond ricotta, dried cranberry, sageMargherita 15.00
crushed organic DiNapoli tomato, fresh mozzarella, basilChicken Sausage 17.00
crushed organic DiNapoli tomato, roasted fennel, smoked gouda
BOWLS
tofu (adds 230-250 cal) + 5 / chicken (adds 160-180 cal) + 6 / grass-fed steak* (adds 240-260 cal) + 8 / shrimp* (adds 140-160 cal) + 8 / salmon* (adds 260 cal) + 11Winter Immunity 17.00
lion's mane mushroom, farro, quinoa, carrot, broccolini, garbanzo bean, edamame, organic kale, garlic brothAncient Grains 17.00
miso sesame glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seedCauliflower Polenta*** 15.00
grilled broccolini, snow pea, edamame, snap pea, zucchini, watermelon radish, miso, cashew, chili threadKorean Noodle*** 15.00
sweet potato glass noodle, pickled shiitake, organic spinach, carrot, bean sprout, toasted sesameTeriyaki Quinoa*** 17.00
broccoli, rainbow carrot, bok choy, mushroom, brown rice, avocado, toasted sesame
BURGERS & SANDWICHES
served with choice of cucumber salad (adds 110 cal), kale salad (adds 120 cal) or sweet potato hash (adds 200 cal)Unbeetable Burger 15.00
beet, kuzu, jicama slaw, smashed avocado, butter lettuce, vegan mayonnaise, flaxseed bunGrass-Fed Burger* 17.00
umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise, flaxseed bunGrilled Chicken Avocado Wrap 15.00
organic tomato, cucumber, hummus, fresh mozzarella, lemon oregano vinaigrette, house-made pita
SOUP & SALADS
tofu (adds 230 cal) + 5 / chicken (adds 180 cal) + 6 / grass-fed steak* (adds 240 cal) + 8 / shrimp* (adds 140 cal) + 8 / salmon* (adds 260 cal) + 11Creamy Tomato Soup*** 8.00
organic tomato, fennel, coconut creamSeasonal Ingredient*** 16.00
butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, toasted mulberry, pomegranate, horseradish vinaigretteGood Earth Kale Cobb*** 16.00
avocado, organic tomato, brussels sprout, radish, garbanzo bean, dried sweet corn, gorgonzola, cashew poblano ranchChopped 15.00
medjool date, dried cranberry, jicama, organic apple, manchego, farro, marcona almond, champagne vinaigretteOrganic Tuscan Kale 12.00
lemon, garlic, parmigiano reggiano, breadcrumb***Gluten Friendly / While we offer items prepared gluten free, other items containing gluten are prepared in our kitchen
True Food Kitchen - The Forum Shops at Caesars Dinner Menu Las Vegas Updated 2/12.2021
Menu and prices subject to changeSTARTERS
Roasted Brussels Sprouts*** 11.00
mushroom, miso sesame vinaigrette, chili threadTuna Crudo* *** 16.00
wild caught albacore tuna, harissa, green garbanzo, cucumberFig & Gorgonzola Flatbread 13.00
garlic, caramelized onion, gouda, mozzarella, herbsEdamame Guacamole 12.00
avocado, cilantro pesto, pumpkin seed, aleppo chili & house-made pita chipsCharred Cauliflower*** 12.00
harissa tahini, medjool date, dill, mint, pistachioHerb Hummus 12.00
cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pitaEdamame Dumplings 13.00
dashi, white truffle oil, asian herbsVegetable Crudités*** 15.00
chilled raw vegetables, tzatziki & black olive dip
SOUP & SALADS
tofu (adds 230 cal) + 5 / chicken (adds 180 cal) + 6 / grass-fed steak* (adds 240 cal) + 8 / shrimp* (adds 140 cal) + 8 / salmon* (adds 260 cal) + 11Creamy Tomato Soup*** 8.00
organic tomato, fennel, coconut creamSeasonal Ingredient*** 16.00
butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, toasted mulberry, pomegranate, horseradish vinaigretteGood Earth Kale Cobb*** 16.00
avocado, organic tomato, brussels sprout, radish, garbanzo bean, dried sweet corn, gorgonzola, cashew poblano ranchChopped 15.00
medjool date, dried cranberry, jicama, organic apple, manchego, farro, marcona almond, champagne vinaigretteOrganic Tuscan Kale 12.00
lemon, garlic, parmigiano reggiano, breadcrumb
PIZZAS
substitute gluten-free crust (subtracts 80 cal) + 2.50Butternut Squash 18.00
caramelized onion, roasted garlic, organic kale, house-made vegan almond ricotta, dried cranberry, sageMargherita 15.00
crushed organic DiNapoli tomato, fresh mozzarella, basilChicken Sausage 17.00
crushed organic DiNapoli tomato, roasted fennel, smoked goudaSpinach & Mushroom 18.00
organic spinach, roasted mushroom, garlic purée, caramelized onion, house-made vegan almond ricotta, aleppo chili
ENTRÉES
Ancient Grains 18.00
miso sesame glazed sweet potato, turmeric, charred onion, snow pea, portobello, avocado, hemp seedShrimp Panang Curry* *** 25.00
sweet potato, green bean, bok choy, rainbow carrot, thai basil, coconut curry brothThai Coconut Sea Bass* *** 32.00
shiitake mushroom, bok choy, green bean, rainbow carrot, quinoa brown rice, coconut turmeric brothGrilled Sustainable Salmon* *** 27.00
cauliflower polenta, grilled broccolini, snow pea, edamame, zucchini, watermelon radish, miso, cashew, chili threadKorean Noodle Bowl*** 17.00
sweet potato glass noodle, pickled shiitake, organic spinach, carrot, bean sprout, toasted sesameSpaghetti Squash Mushroom Casserole*** 19.00
crushed organic DiNapoli tomato, mushroom, caramelized onion, zucchini, fresh mozzarellaTeriyaki Quinoa Bowl*** 18.00
broccoli, rainbow carrot, bok choy, mushroom, brown rice, avocado, toasted sesameMoroccan Chicken*** 25.00
rainbow carrot, chickpea, organic spinach, olive, chermoula, greek yogurtLasagna Bolognese*** 18.00
fennel chicken sausage, mushroom, organic spinach, lemon ricotta, herbs
BURGERS
served with choice of cucumber salad (adds 110 cal), kale salad (adds 120 cal) or sweet potato hash (adds 200 cal)Unbeetable Burger 15.00
beet, kuzu, jicama slaw, smashed avocado, butter lettuce, vegan mayonnaise, flaxseed bunGrass-Fed Burger* 17.00
umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise, flaxseed bunTurkey Burger 16.00
smashed avocado, organic tomato, butter lettuce, smoked gouda, jalapeño remoulade, flaxseed bun***Gluten Friendly / While we offer items prepared gluten free, other items containing gluten are prepared in our kitchen
True Food Kitchen - The Forum Shops at Caesars Dessert Menu Las Vegas Updated 2/12.2021
Menu and prices subject to changeMAIN
Squash Pie** *** 9.00
graham crust, coconut whipped creamFlourless Chocolate Cake*** 7.00
caramel, almond, vanilla ice cream, cacao nibChia Seed Pudding*** 7.00
banana, toasted coconutVanilla Ice Cream*** 5.00
***Gluten Friendly / While we offer items prepared gluten free, other items containing gluten are prepared in our kitchen