Place Category: Breakfast, Catering, Halal, Happy Hours, Hookah Lounge, Mediterranean, Outside Dining, and Private DiningPlace Tags: Hookah
100% halal certified. Juicy kebabs, authentic Turkish cuisine, vegan & vegetarian options, brunch, dinner & late-night lounge vibes with DJ music — minutes from the Strip.
Sivas Vegas brings the bold flavors of Turkish cuisine to Las Vegas. Our kitchen serves 100% halal certified dishes — from juicy lamb and chicken kebabs to traditional mezze — made fresh daily using time-honored recipes and the finest ingredients. We also offer vegan and vegetarian options for guests with dietary preferences.
From our popular Sunday Habibi Brunch with live belly dancers to late-night lounge vibes with DJ Shaady spinning loud music — Latin, hip-hop, R&B, Afro beats, and house — Sivas Vegas is the perfect spot to chill, eat, drink, and party. Our outdoor patio offers a relaxed atmosphere, while inside we turn into a full nightclub experience after 10pm on weekends.
As a halal Turkish restaurant and late-night lounge near the Las Vegas Strip, we’re located just minutes from Palms Casino Resort and Gold Coast Hotel. Whether you’re craving the best halal kebabs in Las Vegas, vegan Mediterranean food, vegetarian options, or a nightclub vibe with loud music, you’ll find it all here — plus our outdoor patio for those who want to chill under the Vegas sky.
TURKISH BREAKFAST
Everyday 11am – 2pm – $30 per person (min 2)Sivas Vegas menu - Subject to change
TURKISH BREAKFAST
Everyday 11am - 2pm - $30 per person (min 2)Turkish Breakfast Spread $30
A generous and authentic spread featuring sujuk and eggs, menemen (Turkish-style shakshuka), and cheese flatbread (pide). Served with a variety of sides including goat cheese, grilled halloumi, black and kalamata olives, fresh tomato and cucumber, honey, butter, pepper spread, assorted jams, and crispy fries.Pot of Tea +$15
Bottle of Champagne and Orange Juice (Mimosa) +$30
STARTERS - COLD
Hummus $8
A creamy spread made from mashed chickpeas blended with tahini, extra virgin olive oil, lemon juice, and fresh garlic.Tzatziki Dip $8
A refreshing yogurt dip made with Greek yogurt, crisp cucumber, fresh dill, mint, and garlic — cool, creamy, and herbaceous.Babaganoush $9
Smoky roasted eggplant mixed with creamy yogurt, tahini, fresh garlic, olive oil, and a splash of lemon — rich, tangy, and smooth.Grape Leaves $8
Tender grape leaves stuffed with lightly seasoned rice and olive oil.Roasted Pepper & Feta Dip (Htipiti) $10
A creamy blend of roasted red bell pepper, tangy feta cheese, olive oil, and a splash of red wine vinegar — bold, smoky, and savory.Pink Sultan (Beet Dip) $9
A creamy spread made from mashed chickpeas blended with tahini, extra virgin olive oil, lemon juice, and fresh garlic.STARTERS - HOT
Mozzarella Sticks $9
Breaded and fried mozzarella sticks, perfectly crisp on the outside and gooey inside.Shrimp Cocktail $13
House-breaded, golden-fried shrimp served with spicy aioli sauce.Chicken Wings $14
Eight pieces of fried wings with your choice of buffalo, bbq, lemon pepper, garlic parmesan.Calamari $15
Lightly breaded and perfectly fried calamari, served with marinara sauce – a classic favorite done right.Lentil Soup $9
Hearty red lentil soup simmered with vegetables, spices, and olive oil — a warm and comforting Turkish classic.Tripe Soup $10
Slow-cooked beef tripe in a savory, garlicky broth — a comforting and traditional favorite.Falafel $10
Crispy fritters made from garbanzo beans, parsley, cilantro, jalapeño, garlic, and onion – golden on the outside, soft and flavorful inside.MEZZE
Mezze Trio $23
Your choice of any three cold starters — a perfect way to sample our signature Mediterranean flavors.ENTREES
Lamb Chops $41
Four tender lamb chops, lightly seasoned and grilled to perfection. Served with rice and sumac onions.Lamb (Adana) Kebab $25
Ground lamb seasoned with red bell pepper, grilled to perfection. Served with rice and sumac onions – a bold Turkish classic.Beef Kebab $35
Marinated beef tenderloin chunks, grilled to perfection and served with rice and sumac onions.Chicken Kebab $24
Juicy, marinated chicken breast, grilled to perfection and served with rice and sumac onions — a light and flavorful favorite.Mixed Kebab Platter $67
Combination of grilled beef, chicken, adana, kofte and lamb chops, served with rice and sumac onions.Steak Frites $37
Juicy 10 oz. prime rib-eye, grilled to perfection and finished with a rich mushroom cream sauce. Paired with golden truffle fries for a luxurious twist on a classic.Salmon $27
Perfectly grilled 8 oz. salmon filet, accompanied by sautéed vegetables and finished with a light lemon dill vinaigrette.Whole Branzino $37
Whole branzino, oven-roasted with olive oil and herbs, served alongside a vibrant arugula salad — light, elegant, and full of flavor.Kofte Meatballs $28
Four pieces of lightly seasoned ground beef and lamb, grilled to perfection. Served with rice and a sumac onions.Kofte Iskender $35
Four pieces of grilled kofte made from seasoned ground beef and lamb, served over toasted pita, topped with savory tomato sauce and melted butter. Accompanied by a side of creamy yogurt.Great Iskender $61
Combination of grilled beef, chicken, adana, kofte served over toasted pita, topped with savory tomato sauce and melted butter. Accompanied by a side of creamy yogurt.SALADS
Mediterranean $12
A refreshing mix of greens, tomatoes, cucumbers, onions, olives, feta, and pickled red cabbage — dressed in a bright lemon vinaigrette.
Add-ons: Salmon +15, Shrimp +11, Chicken +9Caesar $11
Crisp romaine lettuce tossed with parmesan cheese, crunchy croutons, and classic Caesar dressing.Fattoush $12
A refreshing Middle Eastern salad made with romaine lettuce, tomatoes, cucumbers, radishes, and red onion, mint and parsley. Finished with a light, zesty dressing for a bright and flavorful bite in every forkful.Greek $11
Fresh tomatoes, cucumbers, red onion, green bell pepper, kalamata olives, and creamy feta, finished with extra virgin olive oil and oregano.BETWEEN THE BUNS
All burgers served with friesLamb Burger $19
Lightly seasoned ground lamb, pickled red cabbage, feta cheese, lettuce, tomato, spicy aioli.Cheese Burger $18
Lightly seasoned ground beef, caramelized onion, american cheese.Fried Chicken Sandwich $17
Breaded fried chicken, lettuce, pickles, spicy aioli.Grilled Chicken Sandwich $18
Grilled chicken breast, tomato, onion, lettuce, spicy aioli.Vegan Cheese Burger $22
Lightly seasoned vegan beef patty, vegan cheese, lettuce, tomato, onion, pickle, vegan aioli.FLATBREAD PIZZA
Cheese $14
Mozzarella cheese, pizza saucePepperoni $17
Buffalo Chicken $18
Truffle Mushroom $18
Veggie $21
Mediterranean Pide $21
Vegan Delight $24
DESSERT
NY Cheese Cake $8
Chocolate Mousse Cake $8
Kunefe $14
Add ice cream +2Baklava $11
Add ice cream +2Sunday Habibi Brunch
Start your Sunday with our legendary Habibi Brunch — a celebration of Turkish cuisine combined with live entertainment. From traditional menemen to fresh breads, cheeses, olives, honey, and juicy kebabs, experience an authentic Turkish feast.
Every Sunday 12PM - 4PM
All-day Mediterranean plates available
Live Belly Dancer
Traditional entertainment every Sunday
DJ & Atmosphere
Curated music for the perfect vibe
Sivas Vegas offers our expert dining service brought directly to your door. We custom design your menu to fit your event.With Mediterranean food that is second to none and our expert staff at your disposal, your catering event is guaranteed to not only be excellent, but extraordinary. Inquire here.
Our unique Hookah Lounge and dining environment provide for the perfect setting for an intimate event. Available for private booking. Whether you want a private dining experience or to make use of our Hookah Lounge, we are happy to customize a menu and preset our restaurant to your specifications.
Happy Hour Menus and Special Deals
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Spring Valley: 11:00 am - 7:00 pmMon11:00 am - 7:00 pmTue11:00 am - 7:00 pmWed11:00 am - 7:00 pmThu11:00 am - 7:00 pmFri11:00 am - 7:00 pmSat11:00 am - 7:00 pmSun11:00 am - 7:00 pmOutside Seating Available: yesCategory: Happy HoursJoin us daily from 11AM–7PM at Sivas Vegas! Read more...































