All Places in Strip

Momofuku: David Chang Brings His Culinary Vision To Las Vegas. Drawing influence from all over the world, including the United States, Korea and Japan, the menu features steamed buns, noodles, Read more...

Beach Bar & Grill provides sustenance on the sand. Everything you need to keep you going at the Beach. Don’t waste a second of the sunshine, take a break with Read more...

Superfrico is an Italian American Psychedelic restaurant inside the ultimate Las Vegas house party. Beyond its enigmatic purple doors, world-class, rule-breaking creatives cut loose and do their thing—in the kitchen, Read more...

You will taste an exquisite menu. You will be overwhelmed with fantastic smells. Everything you touch will be enchanting. Everything you hear will be fascinating. You will see glorious people, Read more...

Black Tap Vegas is the home to the very first standalone CrazyShake® bar. It sports a private dining room, seating for 138 indoors and a 52-seat patio with the best Read more...

From France’s “Chef of the Century” Joël Robuchon comes this unique restaurant concept where every meal is prepared right before your eyes. Known for its friendly, interactive ambiance, take a Read more...

Joining the resort’s award-winning culinary lineup is Balla, a new Italian concept from James Beard award-winning Chef Shawn McClain and partners Richard and Sarah Camarota of MC Hospitality. With Balla, Read more...

The highly acclaimed Nobu brand brings the world’s largest Nobu Restaurant space to Caesars Palace Las Vegas in the heart of Nobu Hotel. The 11,200-square-foot restaurant features a sushi bar, Read more...

Komodo connects Las Vegas flair with the energy and regional flavors⁠ of Southeast Asia. With delicious takes on famed dishes from the region (along with mouthwatering bespoke cocktails), Komodo offers Read more...

Chef Gordon Ramsay’s cuts of prime beef are aged to perfection under a program directed by the fiery, internationally renowned chef and his culinary team. This posh Las Vegas steakhouse Read more...