Founded in 2005, the concept of Nevada Chicken Café was developed based on our simple philosophy… serving superior quality food at a reasonable price. We use fresh and never been Read more...
Welcome to Ruth’s Chris Las Vegas, where our dedicated team—led by Executive Chef Jose Rodriguez and General Manager Christine Silos—is committed to crafting for you an extraordinary dining experience unlike Read more...
Morton’s The Steakhouse, the nation’s premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Read more...
Globally influenced seasonal fare and signature Wolfgang Puck touches, such as gourmet pizzas topped with salmon and caviar, will be the focus of Spago’s market-driven menus, which will be presented Read more...
The Cheesecake Factory menu features more than 200 menu selections made fresh from scratch each day using only the highest quality ingredients. We have expanded our offerings with a low Read more...
Located more than 800 feet above the Las Vegas Strip in the The STRAT Hotel, Casino & SkyPod, the award-winning Top of the World Restaurant offers an unparalleled dining experience. Read more...
New Orleans’ cult favorite, District: Donuts. Sliders. Brew. will make its West Coast debut at Block 16 Urban Eatery & Bar serving handcrafted crave-able classics, prepared fresh-to-order. Recognized as a Read more...
Overlook Grill features casual fare with hints of Riviera chic. Adjacent to the Boulevard Pool, this seasonal, indoor-outdoor dining scene is laid back with a hint of vintage glam. The Read more...
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