P. F. Changs China Bistro - Planet Hollywood - Las Vegas

PF Chang's Menu
Menu and prices subject to change

 

Street Fare

 

CHANG'S LETTUCE WRAPS 12.50
A secret Chiang family recipe and our signature dish. Enough said.

 

CAULIFLOWER TEMPURA 9.50
Farm fresh cauliflower, sweet-spicy gochujang sauce

 

BBQ SPARE RIBS 13.95
6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce

RICK’S NORTHERN-STYLE SPARE RIBS 13.95
6 slow-braised pork ribs dry rubbed with Chang’s five-spice seasoning

 

EDAMAME 7.95
Steamed to order, tossed with kosher salt

 

CRISPY GREEN BEANS 9.95
Tempura-battered and served with our signature spicy dipping sauce

 

TEMPURA CALAMARI & VEGETABLES 11.95
Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce

 

DYNAMITE SHRIMP 12.95
Tempura-battered then lightly tossed with a sriracha aioli

 

dim sum

 

CECILIA’S PORK DUMPLINGS (4) 8.95 (6) 11.50
Served steamed or pan-fried, drizzled with a light chili sauce

 

CECILIA’S SHRIMP DUMPLINGS (4) 9.50 (6) 12.50
Served steamed or pan-fried, drizzled with a light chili sauce

 

HAND-FOLDED CRAB WONTONS (4) 7.95 (6) 9.95
Creamy crab filling, bell pepper, green onion, spicy plum sauce

 

VEGETABLE SPRING ROLLS (2) 6.95 (4) 10.50
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce

 

HOUSE-MADE PORK EGG ROLLS (2) 7.95 (4) 11.95
Hand-rolled with julienned veggies, sweet and sour mustard sauce

 

HOUSE-MADE CHICKEN EGG ROLLS (2) 7.95 (4) 11.95
Hand-rolled with julienned veggies, sweet and sour mustard sauce

 

market sides

 

WOK-CHARRED BRUSSELS SPROUTS 7.95
Brussels sprouts, pineapple, fresno peppers

 

FRIED RICE 7.50
Wok-tossed with egg, carrots, bean sprouts, green onion

 

CHILI-GARLIC GREEN BEANS 7.95
Fiery red chili sauce, fresh garlic and Sichuan preserves

 

SICHUAN-STYLE ASPARAGUS 7.95
Red chili paste, garlic, Sichuan preserves, sliced onion

 

WOK-SEARED SPINACH WITH GARLIC 7.50
Fresh spinach leaves with chopped garlic

 

LONG LIFE NOODLES 9.95
Garlic egg noodles, roasted chili flakes, green onion

 

sushi

 

KUNG PAO DRAGON ROLL* 13.50
Our signature California roll topped with seared Ahi, sriracha, tempura crunch, and peanuts

 

LOBSTER AVOCADO ROLL* 15.95
Wild-caught lobster, curry aioli, avocado

 

SHRIMP TEMPURA ROLL* 13.50
Crisped tempura shrimp, krab mix, cucumber, avocado, umami sauce

 

CALIFORNIA ROLL* 11.50
Krab mix, cucumber, avocado

 

SPICY TUNA ROLL* 12.50
Ahi, cucumber, spicy sriracha

 

AHI POKE BOWL* 12.50
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps

 

salads & soups

 

ASIAN CAESAR SALAD* 12.95
Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons.
Protein options: Chicken 15.95 Shrimp 16.45 Salmon 16.95

 

MANDARIN CRUNCH SALAD* 12.95
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette. Protein options: Chicken 15.95 Shrimp 16.45 Salmon 16.95

 

VIETNAMESE NOODLE SALAD* 12.95
Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing. Protein options: Chicken 15.95 Shrimp 16.45 Salmon 16.95

 

EGG DROP SOUP 10.50
Velvety broth with julienned carrots and green onion

 

HOT & SOUR SOUP 5.50
Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg

 

WONTON SOUP 5.50
Savory broth, house-made pork wontons, shrimp, chicken

 

CHANG’S SPICY CHICKEN NOODLE SOUP 11.50
Made in-house to order: pin rice noodles, veggies, spicy broth

 

main entrées

 

chicken

 

CHANG’S SPICY CHICKEN 18.50
Our signature sweet-spicy chili sauce, green onion

 

SIGNATURE BLACK PEPPER CHICKEN 18.50
Black pepper garlic sauce, green bell peppers, fresno peppers, onion

 

GINGER CHICKEN WITH BROCCOLI 17.50
Ginger-garlic aromatics, green onion, steamed broccoli

 

SESAME CHICKEN 16.50
Sesame sauce, broccoli, bell peppers, onion

 

SWEET & SOUR CHICKEN 15.50
Sweet & sour sauce, pineapple, onion, bell peppers, ginger

 

THAI HARVEST CURRY WITH CHICKEN 16.50
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers

 

ORANGE PEEL CHICKEN 15.95
Hunan chili sauce, fresh orange slices

 

CRISPY HONEY CHICKEN 16.95
Lightly battered in tangy honey sauce with green onion

 

KUNG PAO CHICKEN 18.50
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

 

beef & pork

 

MONGOLIAN BEEF 19.95
Sweet soy glaze, flank steak, garlic, snipped green onion

 

WOK-FIRED FILET MIGNON* 24.50
Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette

 

BEEF Á LA SICHUAN 17.50
Flank steak strips, fiery pepper sauce, green onion, julienned veggies

 

PEPPER STEAK 17.50
Pepper-garlic sauce, flank steak, onion, bell pepper

 

BEEF WITH BROCCOLI 16.95
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

 

seafood

 

SURF & TURF* 27.50
Crisp shrimp and wild-caught lobster, cubed filet mignon, rustic potatoes, asparagus, shiitakes, savory butter glaze

 

CRISPY HONEY SHRIMP 19.95
Lightly battered in tangy honey sauce with green onion

 

MISO GLAZED SALMON* 22.95
Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze

 

OOLONG CHILEAN SEA BASS* 29.95
Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach

 

KUNG PAO SHRIMP 19.95
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers

 

SHRIMP WITH LOBSTER SAUCE 18.95
Asian mushrooms, chopped black beans, peas, egg, green onion

 

WALNUT SHRIMP WITH MELON 19.95
Tossed in citrus Asian aioli with warm candied walnuts and cool honeydew melon

 

ORANGE PEEL SHRIMP 19.50
Hunan chili sauce, fresh orange slices

 

SALT & PEPPER PRAWNS 21.95
Crisp prawns, aromatics, chili peppers, chopped black beans

 

CHANG’S LOBSTER & SHRIMP RICE* 21.95
Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg

 

vegetarian

 

THAI HARVEST CURRY 15.50
Red curry, butternut squash, five-spice tofu, rustic vegetables, Asian mushrooms, topped with fresno peppers

 

MA PO TOFU 13.95
Spicy red chili sauce, crispy silken tofu, steamed broccoli

 

STIR-FRIED EGGPLANT 12.50
Chinese eggplant, sweet chili soy glaze, green onion, garlic

 

BUDDHA'S FEAST 12.50
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots

 

noodles & rice

 

CHICKEN PAD THAI 15.95
Rice noodles, Thai spices, tofu, green onion, crushed peanuts.
Protein options: Chicken 15.95 Shrimp 18.95 Combo 18.95

 

HOKKIEN STREET NOODLES 15.95
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables

 

LONG LIFE NOODLES & PRAWNS 16.95
Crispy prawns, garlic egg noodles, roasted chili peppers, chopped black beans

 

SIGNATURE LO MEIN
Egg noodles, mushrooms, Asian vegetables, savory soy sauce.
Protein options: Vegetable 13.50 Chicken 14.50 Beef 15.00 Pork 15.00 Shrimp 15.00 Combo 16.50

 

FRIED RICE
Wok-tossed with egg, carrots, bean sprouts, green onion.
Protein options: Vegetable 13.50 Chicken14.50 Beef 15.00 Pork 15.00 Shrimp 15.00 Combo 16.50

 

dessert

 

BANANA SPRING ROLLS 9.50
Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream

 

VIETNAMESE CHOCOLATE LAVA CAKE 8.75
Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream

 

THE GREAT WALL OF CHOCOLATE® 11.50
Six rich layers of frosted chocolate cake with semi-sweet chocolate chips

 

NEW YORK-STYLE CHEESECAKE 8.95
Smooth and creamy cheesecake with graham cracker crust and fresh berries