Mastrioni's Cafe - Las Vegas

Mastrioni's Dinner Menu Las Vegas
Menu and prices subject to change

 

Appetizer

 

Caprese 18
ripened beefsteak tomato, red roasted peppers, buffalo mozzarella

 

Grilled Vegetable Platter 18
eggplant, zucchini, artichoke hearts and red roasted peppers

 

Antipasti 20
imported meat and cheese over baby greens with roasted peppers, tomato and olives

 

Roasted Garlic 9
oven roasted and drizzled with extra virgin olive oil

 

Garlic Bread 8
crispy garlic bread

 

Bruchetta 12
roasted ciabatta bread topped with chopped tomato, garlic and basil

 

Shrimp Scampi 20
jumbo shrimp sautéed with garlic and lemon

 

Clam Oreganate 20
littleneck clams stuffed with bread crumbs and baked

 

Combo Oreganate 20
shrimp, scallop, clams and mussels stuffed with bread crumbs and baked

 

Fried Calamari 17
lightly floured tender calamari with marinara

 

Sauteed Calamari 18
tender calamari sautéed in a red or white seafood broth

 

Crab Cakes 20
homemade crab cakes served with cocktail sauce

 

Crab Cocktail 22
chilled crab served with cocktail sauce and Dijon mayonnaise

 

Shrimp Cocktail 20
jumbo shrimp served with cocktail sauce

 

Seafood Salad 22
shrimp, scallop and calamari tossed with celery, garlic, lemon and olive oil

 

*Clams on ½ shell 16
dozen littleneck clams

 

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Soup

 

Tomato Basil – Cup 7 Bowl 9
Creamy tomato basil

 

Cioppino 32
Shrimp, scallops, clams, mussels and calamari in a red seafood broth

 

Boullibasse 35
shrimp, scallops, clams, mussels, seasonal fish in a saffron seafood broth

 

Steamers – *Clams 20
sautéed in a red or white seafood broth

 

Steamers – *Mussels 20
sautéed in a red or white seafood broth

 

Steamers – *Clam/Mussel Combo 20
sautéed in a red or white seafood broth

 

Pasta E Fagioli – Cup 6 Bowl 9
Cannellini beans and pasta

 

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Salad

 

House Salad 9
baby greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon feta vinaigrette

 

Mastrioni Salad 13
baby greens, caramelized walnuts, pears and gorgonzola cheese with balsamic vinaigrette

 

Summerlin Salad 13
arugula, teardrop tomato, shaved parmagiana with lemon feta vinegarette

 

Palm 13
baby greens, hearts of palm, avocado and teardrop tomato with balsamic vinaigrette

 

Caesar 12
romaine, anchovy, croutons, parmagiana cheese

 

Caesar – w/Chicken 16
romaine, anchovy, croutons, parmagiana cheese

 

Caesar – w/Shrimp 18
romaine, anchovy, croutons, parmagiana cheese

 

Chopped Salad 18
romaine, tomatoes, avocado, olives, red onion, cucumbers, salami, provolone with balsamic , raspberry or lemon vinaigrette

 

Greek Salad 14
romaine, cucumbers, teardrop tomato, kalamata olives, feta cheese

 

Salmon Salad 22
baby greens, grilled salmon, cucumbers, avocado and tomato with lemon vinaigrette

 

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Pasta

 

Spaghetti Ali Olio 18
spaghetti, garlic and oil

 

Baked Ziti 19
penne pasta with ricotta, mozzarella and marinara baked

 

Baked Ravioli 16
jumbo cheese ravioli with marinara baked

 

Fettuccini Alfredo 15
fettuccini with creamy alfredo

 

Fettuccini Alfredo – w/Chicken 18
fettuccini with creamy alfredo and chicken

 

Fettuccini Alfredo – w/Shrimp 24
fettuccini with creamy alfredo

 

Spaghetti Pomodoro 16
spaghetti with crushed tomato garlic and basil

 

Rigatoni Bolognese 19
rigatoni with meat sauce

 

Spaghetti with Meatballs 18
spaghetti with homemade meatballs

 

Rigatoni with Sausage 19
rigatoni pasta with sausage, red roasted peppers and onion

 

Penne Chicken Spinach 19
penne, chicken and spinach tossed with pink sauce

 

Penne Chicken Mushroom and Sun-dried Tomato 19
penne, chicken, mushroom and sun-dried tomato tossed in a marsala pink sauce

 

Bowtie with broccoli 17
bowtie pasta tossed with broccoli, garlic and oil

 

Bowtie with tomato 17
bowtie pasta tossed with roasted tomato and eggplant with garlic and oil

 

Linguini Clam 25
clams sautéed with garlic tossed with linguini – choose whole or chopped clams in your choice of red or white sauce

 

Linguini Scampi 26
jumbo shrimp sautéed with garlic, lemon and oil tossed with linguini

 

Seafood Linguini Combo 30
shrimp, scallops, clams, mussels and calamari in a red or white sauce over linguini

 

Shrimp and Scallop Vodka 26
shrimp and scallops tossed with pasta in a pink vodka cream sauce

 

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Entrees

 

*N.Y. Steak Pizziola 47
16 oz. grilled black angus sauteed with peppers, onions and mushrooms in a tomato sauce served over linguini

 

Chicken with Grilled Vegetables 20
grilled chicken with seasonal grilled vegetables

 

Chicken Vesuvio 25
chicken breast roasted with red peppers, artichoke hearts and red potatoes in a white wine and lemon sauce

 

Pork Tenderloin 20
grilled pork tenderloin with a Chardonnay reduction and apricot chutney sauce and served with a side of penne marinara, vegetables or sautéed spinach

 

Eggplant Parmagiana 20
eggplant layered with ricotta, mozzarella and marinara and baked and served with a side of penne marinara, vegetables or sautéed spinach

 

Chicken Picatta 22
chicken breast sautéed with lemon and capers and served with a side of penne marinara, vegetables or sautéed spinach

 

Chicken Francese 22
chicken breast dipped in egg and sautéed with lemon and served with a side of penne marinara, vegetables or sautéed spinach

 

Chicken Marsala 22
chicken breast sautéed with mushrooms and marsala wine and served with a side of penne marinara, vegetables or sautéed spinach

 

Chicken Parmagiana 22
breaded chicken breast topped with marinara, mozzarella and baked and served with a side of penne marinara, vegetables or sautéed spinach

 

Veal Picatta 27
veal scaloppini sautéed with lemon and capers and served with a side of penne marinara, vegetables or sautéed spinach

 

Veal Francese 27
veal scaloppini dipped in egg and sautéed with lemon and served with a side of penne marinara, vegetables or sautéed spinach

 

Veal Marsala 27
veal scaloppini sautéed with mushrooms and marsala wine and served with a side of penne marinara, vegetables or sautéed spinach

 

Veal Milanese 27
breaded veal scaloppini and served with a side of penne marinara, vegetables or sautéed spinach

 

Veal Parmagiana 27
breaded veal scaloppini topped with marinara and mozzarella and baked and served with a side of penne marinara, vegetables or sautéed spinach

 

*N.Y. Steak Grilled 45
16 oz.black angus grilled and served with a side of penne marinara, vegetables or sautéed spinach

 

Shrimp Parmagiana 25
breaded shrimp topped with marinara, mozzarella and baked and served with a side of penne marinara, vegetables or sautéed spinach

 

Shrimp Francese 25
jumbo shrimp dipped in egg sautéed with lemon and served with a side of penne marinara, vegetables or sautéed spinach

 

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Fish

 

Salmon Grilled 28
fresh Alaskan salmon grilled with choice of penne marinara, steamed vegetables or sautéed spinach

 

Salmon Picatta 28
fresh Alaskan salmon sautéed with lemon and capers served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Salmon Bruchetta 28
fresh Alaskan salmon broiled with tomato, garlic and basil served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Tilapia Grilled 25
tilapia grilled and served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Tilapia Picatta 25
tilapia sautéed with lemon and capers served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Seabass Blackened 36
fresh seabass broiled with tomato, garlic and basil served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Seabass Bruchetta 36
fresh seabass Cajun rubbed served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Seabass Picatta 35
fresh seabass sautéed with lemon and capers served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Seabass Grilled 36
fresh seabass grilled and served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Halibut Blackened 34
fresh halibut Cajun rubbed and served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Halibut Bruchetta 34
fresh halibut broiled with tomato, garlic and basil and served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Halibut Picatta 34
fresh halibut sautéed with lemon and capers served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Halibut Grilled 34
fresh halibut grilled and served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Tilapia Bruchetta 25
tilapia broiled with tomato, garlic and basil served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

Tilapia Oreganate 25
tilapia topped with bread crumbs and broiled served with a choice of penne marinara, steamed vegetables or sautéed spinach

 

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Sides

 

Side of Spaghetti Marinara 8

 

Side of Linguini Marinara 8

 

Side of Penne Marinara 8

 

Side of Broccoli 8

 

Side of Spinach 8

 

Side of Vegetables 8
mixed vegetables