Place Category: Happy Hours, Italian, Outside Dining, and Wine BarsPlace Tags: Chef Owned and Operated
Il Posto is dedicated to the complicated simplicity of Italian food and wine by Milanese Chef and Owner Andrea Frizzi. The menu changes seasonally, highlighting local, organic ingredients and meats with fresh seafood flown in daily.
Guests enjoy dishes inspired from Northern Italy like Burrata with lavash crackers, basil, and aged balsamic; Polpo, octopus carpaccio, jalapenos, fresnos, radish, potato chips and citrus gel; Risotto with speck, asparagus, heirloom tomatoes, chives, egg yolk puree, and Grana Padano; Tonno, seared tuna, bacon, garbanzo salad, charred tomato, horseradish, and fish caramel; and a collection of Italian desserts to top off the night.
Another highlight is the wine and cocktail program featuring an extensive collection of over 200 Italian wines, and both classic and signature cocktails that complement the menu.
Events and Specials
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Five PointsFriday, December 6, 2024, 3:00 pm-5:00 pmHappy Hour is Available Daily from 3-5pm cheese & charcuterie $1.50 off each ounce of charcuterie Formaggi per ounce Grana Padano 5 Caciocavallo 5 Peppercorn Pecorino 5 Verde Read more...
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Five PointsSaturday, December 7, 2024, 3:00 pm-5:00 pmHappy Hour is Available Daily from 3-5pm cheese & charcuterie $1.50 off each ounce of charcuterie Formaggi per ounce Grana Padano 5 Caciocavallo 5 Peppercorn Pecorino 5 Verde Read more...
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Five PointsSunday, December 8, 2024, 3:00 pm-5:00 pmHappy Hour is Available Daily from 3-5pm cheese & charcuterie $1.50 off each ounce of charcuterie Formaggi per ounce Grana Padano 5 Caciocavallo 5 Peppercorn Pecorino 5 Verde Read more...
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Five PointsMonday, December 9, 2024, 3:00 pm-5:00 pmHappy Hour is Available Daily from 3-5pm cheese & charcuterie $1.50 off each ounce of charcuterie Formaggi per ounce Grana Padano 5 Caciocavallo 5 Peppercorn Pecorino 5 Verde Read more...