Name: ChopHouse & Brewery - Denver
Address: 1735 19th St, Denver, Colorado, 80202, United States
Price range: $$$

Place Category: Happy Hours, Microbreweries, Steakhouses, and Weekend Brunch

: Profile & Menus
: Photos
: Map
: Lunch Menu
: Brunch Menu
: Dinner Menu
: Happy Hour Menu
: Dessert Menu

Located downtown in the Historic Union Pacific Building and adjacent to Coors Field, the Denver ChopHouse & Brewery is perfect for any occasion. Come try our extensive wine collection, handcrafted beer brewed on-site, weekend brunch, happy hour and great menu.
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Chophouse & Brewery Lunch Menu
Menu and prices subject to change

Add to Any Entrée: Lobster Tail** 9oz - MKT, Jumbo Shrimp** 13, Jumbo Lump Crab Cake 14

Starters

Caprese & Pesto Risotto Tots* 11.00
mozzarella, arugula-basil pesto, grape tomato, balsamic wine reduction

Seared Sashimi Tuna* ^ ** 17.00
tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabi

Artisan Cheese & Charcuterie* ^ ** 20.00
local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figs

Carpaccio^ ** 14.00
angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reduction

Prince Edward Island Mussels^ 15.00
chophouse pale ale spicy tomato sauce, parisian garlic bread

Pancetta Wrapped Jumbo Shrimp** 14.00
grape tomato, green onion, caper vinaigrette

Jumbo Lump Crab Cake 15.00
tomato corn relish, spring mix, ancho remoulade

Crispy Chicken Tenderloins 13.00
honey mustard, barbecue ranch

Crispy Calamari* 13.00
panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauce

New Orleans Barbecue Jumbo Shrimp 14.00
chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic bread

Colossal Onion Rings 11.00
signature chophouse bourbon ketchup

Spinach & Artichoke Dip** 13.00
panko, flatbread, crudite

Sampler

Classic Chophouse Sampler* ^ 40.00
colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dip

Signature Seafood Sampler* ^ 60.00
crab cake, seared tuna, calamari, PEI mussels, pancetta shrimp

Soups

French Onion Soup**
caramelized onion, sherry, gruyère, white cheddar, crostini
Cup 7.00 Bowl 9.00

Chef's Signature Soup
made fresh daily
Cup 6.00 Bowl 8.00

Sides

Cabernet Mushrooms** 7.00

Chef Selected Vegetables** 7.00

Sautéed Spinach 7.00

Asparagus** 7.00

Green Beans with Cherry Tomatoes 7.00

Sweet Potato Fries 6.00

Baked Potato** 6.00

White Cheddar Mashed Potatoes** 6.00

Seasoned Fries 6.00

Pecan Wild Rice Pilaf* ** 6.00

Sandwiches
Served with choice of side

Shaved Prime Rib^ ** 17.00
USDA prime, tomato, arugula, gruyère, white cheddar, caramelized onion, horseradish sauce, french baguette

Colorado Bison Burger^ ** 16.00
crispy onion ring, peppered bacon, white cheddar, lettuce, beef steak tomato, pepper relish, ancho remoulade, brioche

Chophouse Pub Burger^ ** 15.00
peppered bacon, white cheddar, lettuce, beef steak tomato, pickled red onion, signature pub sauce

Avocado Turkey Burger** 14.00
pepper jack, living bibb lettuce, beef steak tomato, red onion, citrus mayo, brioche

Reuben** 14.00
house-braised corned beef, chophouse dry stout kraut, swiss, ancho remoulade, marbled rye

Chicken Parmesan* 14.00
arugula-basil pesto, spicy tomato sauce, tomato, french baguette

Black Bean Burger** 14.00
pepper jack, lettuce, tomato, pickled red onion, corn relish, spicy herb aioli, brioche

Lobster & Seafood Sandwich** 18.00
crab, shrimp, living bibb lettuce, tomato, citrus mayo, sourdough

Salads
House-Made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken 5, Salmon^ 8, Crab 8, Shrimp 8, Lobster 8

USDA Prime Sirloin* ^ ** 18.00
peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigrette

Chop Chop** 16.00
house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigrette

Seared Sashimi Tuna* ^ ** 17.00
sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso cream

Chophouse Chicken* ^ 15.00
peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, citrus vinaigrette

Lobster & Seafood Cobb* 19.00
crab, shrimp, peppered bacon, avocado, living bibb lettuce, cooked egg, tomato, avocado vinaigrette

Wedge Side Salad** 9.00
peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumbles

Caesar Side Salad** 6.00
shaved parmesan, crouton, caesar dressing

House Side Salad** 6.00
cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigrette

Classics
Served with choice of side

Filet Mignon^ **
certified choice angus, center-cut
7 Ounce 34.00 9 Ounce 44.00

New York Strip^ **
certified choice angus, center-cut
12 Ounce 37.00

Top Sirloin^ **
USDA prime, cabernet mushrooms
6 Ounce 19.00

Chef's Cut^ MKT
ethically raised, local, organic, grass fed and free range selections

Chophouse Signature Meatloaf 14.00
cabernet mushroom sauce, crispy red onion

Chicken Picatta** 15.00
scallopini chicken, lemon, artichoke, capers

Citrus Salmon^ ** 17.00
roasted oranges, green beans, tomato, citrus glaze, orange beurre blanc

Fish & Chips^ 14.00
crispy cod, seasoned fries, ancho remoulade, signature slaw

Chophouse Signature Pasta 15.00
fettuccine, blackened scallopini chicken, tomato, asparagus, wild mushroom sauce

Preparations**

Oscar 7.50
Bearnaise, Jumbo Lump Crab, Asparagus

Gorgonzola 5.50
Worcestershire Butter Cream, Shiitakes, Gorgonzola Butter

Diane 5.50
Pepper Seared, Cognac Cream

Sauces** 2

Jim Beam Bourbon Sauce

Cabernet Thyme Jus

Worcestershire Butter Cream

Bearnaise

Cognac Cream

Rosemary Au Jus

Port Rosemary Demi-Glace
Chophouse & Brewery Brunch Menu
Menu and prices subject to change

Large Plates

Prime Rib Benedict 12.95
USDA Prime rib, asparagus & poached egg smothered in white cheddar hollandaise. Served with country potatoes

California Benedict 12.95
Avocado, slow roasted tomato, poached egg & white cheddar hollandaise. Served with country potatoes

Classic Eggs Benedict 12.95
Canadian bacon, poached egg & white cheddar hollandaise. Served with country potatoes

Prime Rib Breakfast Burrito 12.95
USDA Prime rib, breakfast sausage, eggs, onions, peppers and white cheddar in a chipotle tortilla, smothered with tomatillo salsa and melted white cheddar. Served with country potatoes

19th Street Breakfast 15.95
USDA Prime top sirloin with three eggs, peppered bacon, southern style biscuit and raspberry preserves. Served with country potatoes

Biscuits & Gravy 11.95
Southern style biscuits smothered in sausage gravy. Served with country potatoes

Small Plates

Eggs Benedict Flight 11.95
Any combination of our Prime, California or Classic Benedicts

Lemon Ricotta Belgian Waffles 11.95
Traditional Belgian waffles spiked with Ricotta cheese and lemon. Served with Frangelico butter syrup

Chicken & Waffles 11.95
Traditional Belgian waffles topped with white cheddar mashed potatoes, chicken tenderloins, green onions & choice of Frangelico butter syrup, sausage gravy or pineapple Sriracha mustard

Frangelico French Toast 11.95
French baguettes dipped in hazelnut batter and flash fried. Served with Frangelico butter syrup

A La Carte

Peppered Bacon 4.95

Canadian Bacon 4.95

Breakfast Sausage 4.95

Country Potatoes 4.95
Chophouse & Brewery Dinner Menu
Menu and prices subject to change

Starters

Caprese & Pesto Risotto Tots* 12.00
mozzarella, arugula-basil pesto, grape tomato, balsamic wine reduction

Seared Sashimi Tuna* ^ ** 18.00
tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabi

Artisan Cheese & Charcuterie* ^ ** 20.00
local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figs

Carpaccio^ ** 14.00
angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reduction

Prince Edward Island Mussels^ 15.00
chophouse pale ale spicy tomato sauce, parisian garlic bread

Pancetta Wrapped Jumbo Shrimp** 15.00
grape tomato, green onion, caper vinaigrette

Jumbo Lump Crab Cake 16.00
tomato corn relish, spring mix, ancho remoulade

Crispy Chicken Tenderloins 13.00
honey mustard, barbecue ranch

Crispy Calamari* 13.00
panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauce

New Orleans Barbecue Jumbo Shrimp 14.00
chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic bread

Colossal Onion Rings 11.00
signature chophouse bourbon ketchup

Spinach & Artichoke Dip** 13.00
panko, flatbread, crudite

Sampler

Classic Chophouse Sampler* ^ 40.00
colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dip

Signature Seafood Sampler* ^ 65.00
crab cake, seared tuna, calamari, PEI mussels, pancetta shrimp

Soups

French Onion Soup**
caramelized onion, sherry, gruyère, white cheddar, crostini
Cup 8.00 Bowl 10.00

Chef's Signature Soup
made fresh daily
Cup 8.00 Bowl 10.00

Sides

Cabernet Mushrooms** 7.00

Chef Selected Vegetables** 7.00

Sautéed Spinach 7.00

Asparagus** 7.00

Green Beans with Cherry Tomatoes 7.00

Sweet Potato Fries 6.00

Baked Potato** 6.00

White Cheddar Mashed Potatoes** 6.00

Seasoned Fries 6.00

Pecan Wild Rice Pilaf* ** 6.00

Entrées
Served with choice of side.
Add to Any Entrée: Lobster Tail** 9oz - MKT, Jumbo Shrimp** 13, Jumbo Lump Crab Cake 14

Citrus Salmon^ 27.00
roasted oranges, green beans, tomato, citrus glaze, orange beurre blanc

Crab Stuffed Halibut* ^ 35.00
port wine truffle glaze, arugula-basil pesto, parmesan mushroom risotto cake

Chicken Picatta 25.00
scallopini chicken, lemon, artichoke, capers

Tenderloin Tips & Mushrooms^ 26.00
balsamic stout glaze

Pork Chop^ ** 31.00
sage & fontina stuffed, port-rosemary demi-glace, apple chutney

Chef's Special

Chophouse Pub Burger^ ** 17.00
peppered bacon, white cheddar, beef steak tomato, lettuce, pickled red onion, signature pub sauce

Salads
House-Made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken 5, Salmon^ 8, Crab 8, Shrimp 8, Lobster 8

USDA Prime Sirloin* ^ ** 18.00
peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigrette

Chop Chop** 16.00
house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigrette

Seared Sashimi Tuna* ^ ** 18.00
sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso cream

Wedge Side Salad** 9.00
peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumbles

Caesar Side Salad** 7.00
shaved parmesan, crouton, caesar dressing

House Side Salad** 7.50
cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigrette

Classics
Served with choice of side

Chef's Cut^ MKT
ethically raised, local, organic, grass fed and free range selections

USDA Prime

Slow Roasted Prime Rib^ **
(limited availability) USDA prime, hand cut, rosemary au jus, horseradish cream
12 Ounce 34.00 16 Ounce 34.00

Prime Rib Eye^ **
USDA prime, hand cut
16 Ounce 45.00

Angus

Filet Mignon^ **
certified choice angus, center-cut
7 Ounce 36.00 9 Ounce 46.00

Top Sirloin^ **
certified choice angus, center-cut
10 Ounce 29.00

New York Strip^ **
certified choice angus, center-cut
12 Ounce 37.00

Bone-In

Porterhouse^ **
choice bone-in, steak butter
22 Ounce 44.00

Bone-In Rib Eye^ **
choice, steak butter
19 Ounce 44.00

Short Rib 33.00
(limited availability) chophouse dry stout braised, horseradish potatoes, stout demi-glace, seasonal vegetable

New Zealand Lamb^ **
bone-in rack, herb crusted, peach chipotle chutney
16 Ounce 36.00

Preparations**

Oscar 7.50
Bearnaise, Jumbo Lump Crab, Asparagus

Gorgonzola 5.50
Worcestershire Butter Cream, Shiitakes, Gorgonzola Butter

Diane 5.50
Pepper Seared, Cognac Cream

Sauces** 2

Jim Beam Bourbon Sauce

Cabernet Thyme Jus

Worcestershire Butter Cream

Bearnaise

Cognac Cream

Rosemary Au Jus

Port Rosemary Demi-Glace
Chophouse & Brewery Happy Hour Menu
Menu and prices subject to change

Happy Hour Drink Specials

Monday-Friday 4pm-7pm

3.50

Handcrafted Beer

4.75

Bourbon Stout

6.00

All Specialty Cocktails

Premium Well Drinks

5

Svedka

Bacardi

Jim Beam

Sauza Gold

Beefeater

Famous Grouse

Wines by the Glass 5

Robert Mondavi Pinot Noir, California
Andeluna Malbec, Mendoza
Meridian Merlot, California
Chateau St. Jean Cabernet, California
Sobon Estate Zinfandel, California
Honig Sauvignon Blanc, Napa
Genesis Riesling, Columbia Valley
St. Francis Chardonnay, Sonoma
Chophouse & Brewery Dessert Menu
Menu and prices subject to change

Desserts

Tropical Key Lime Pie 8.95
Key Lime Pie in a macadamia-coconut crust, dusted with powdered sugar and served with passion fruit coulis and raspberry sauce. Wine Pairing: Erazzuriz Late Harvest Sauvignon Blanc

B-52 Budino Cake 8.95
A warm and luscious chocolate pudding cake enhanced with Kahlua, Baileys and Grand Marnier. This cake is topped with our own Bourbon Stout Fudge and paired with local Lik's Vanilla Bean Ice Cream. Wine Pairing: Croft LBV, Inniskillin Cabernet Franc

Frangelico Bread Pudding 8.95
A sweet spiced twist on the New Orleans classic. Drizzled with warm bourbon stout crème anglaise & topped with local Lik's Vanilla Bean Ice Cream. Wine Pairing: Sarraco, Moscato di Asti

Fudge Walnut Brownie Sundae 8.95
Chocolate fudge brownie filled with walnut pieces, topped with Jack Daniels chocolate chip ice cream, fresh whipped cream, & drizzled with warm bourbon stout crème anglaise. Wine Pairing: Inniskillin Cabernet Franc

Turtle Cheesecake 8.95
Caramel, Stout fudge and candied pecans put the turtle into our ChopHouse cheesecake. Wine Pairing: Taylor 20 Year Tawny

Crème Brulée 8.95
Ask your server for our seasonal selection

Sorbet 5.95

Ask your server for our seasonal selection

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