Place Category: Happy Hours, Microbreweries, Steakhouses, and Weekend Brunch
Located downtown in the Historic Union Pacific Building and adjacent to Coors Field, the Denver ChopHouse & Brewery is perfect for any occasion. Come try our extensive wine collection, handcrafted beer brewed on-site, weekend brunch, happy hour and great menu.
Chophouse & Brewery Lunch Menu
Menu and prices subject to changeAdd to Any Entrée: Lobster Tail** 9oz - MKT, Jumbo Shrimp** 13, Jumbo Lump Crab Cake 14
Starters
Caprese & Pesto Risotto Tots* 11.00
mozzarella, arugula-basil pesto, grape tomato, balsamic wine reductionSeared Sashimi Tuna* ^ ** 17.00
tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabiArtisan Cheese & Charcuterie* ^ ** 20.00
local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figsCarpaccio^ ** 14.00
angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reductionPrince Edward Island Mussels^ 15.00
chophouse pale ale spicy tomato sauce, parisian garlic breadPancetta Wrapped Jumbo Shrimp** 14.00
grape tomato, green onion, caper vinaigrette
Jumbo Lump Crab Cake 15.00
tomato corn relish, spring mix, ancho remouladeCrispy Chicken Tenderloins 13.00
honey mustard, barbecue ranchCrispy Calamari* 13.00
panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauceNew Orleans Barbecue Jumbo Shrimp 14.00
chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic breadColossal Onion Rings 11.00
signature chophouse bourbon ketchupSpinach & Artichoke Dip** 13.00
panko, flatbread, cruditeSampler
Classic Chophouse Sampler* ^ 40.00
colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dipSignature Seafood Sampler* ^ 60.00
crab cake, seared tuna, calamari, PEI mussels, pancetta shrimpSoups
French Onion Soup**
caramelized onion, sherry, gruyère, white cheddar, crostini
Cup 7.00 Bowl 9.00Chef's Signature Soup
made fresh daily
Cup 6.00 Bowl 8.00Sides
Cabernet Mushrooms** 7.00
Chef Selected Vegetables** 7.00
Sautéed Spinach 7.00
Asparagus** 7.00
Green Beans with Cherry Tomatoes 7.00
Sweet Potato Fries 6.00
Baked Potato** 6.00
White Cheddar Mashed Potatoes** 6.00
Seasoned Fries 6.00
Pecan Wild Rice Pilaf* ** 6.00
Sandwiches
Served with choice of sideShaved Prime Rib^ ** 17.00
USDA prime, tomato, arugula, gruyère, white cheddar, caramelized onion, horseradish sauce, french baguetteColorado Bison Burger^ ** 16.00
crispy onion ring, peppered bacon, white cheddar, lettuce, beef steak tomato, pepper relish, ancho remoulade, briocheChophouse Pub Burger^ ** 15.00
peppered bacon, white cheddar, lettuce, beef steak tomato, pickled red onion, signature pub sauceAvocado Turkey Burger** 14.00
pepper jack, living bibb lettuce, beef steak tomato, red onion, citrus mayo, briocheReuben** 14.00
house-braised corned beef, chophouse dry stout kraut, swiss, ancho remoulade, marbled ryeChicken Parmesan* 14.00
arugula-basil pesto, spicy tomato sauce, tomato, french baguetteBlack Bean Burger** 14.00
pepper jack, lettuce, tomato, pickled red onion, corn relish, spicy herb aioli, briocheLobster & Seafood Sandwich** 18.00
crab, shrimp, living bibb lettuce, tomato, citrus mayo, sourdoughSalads
House-Made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken 5, Salmon^ 8, Crab 8, Shrimp 8, Lobster 8
USDA Prime Sirloin* ^ ** 18.00
peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigretteChop Chop** 16.00
house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigretteSeared Sashimi Tuna* ^ ** 17.00
sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso creamChophouse Chicken* ^ 15.00
peppered bacon, avocado, corn, tomato, tortilla strips, bleu cheese crumbles, citrus vinaigretteLobster & Seafood Cobb* 19.00
crab, shrimp, peppered bacon, avocado, living bibb lettuce, cooked egg, tomato, avocado vinaigretteWedge Side Salad** 9.00
peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumblesCaesar Side Salad** 6.00
shaved parmesan, crouton, caesar dressingHouse Side Salad** 6.00
cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigretteClassics
Served with choice of sideFilet Mignon^ **
certified choice angus, center-cut
7 Ounce 34.00 9 Ounce 44.00New York Strip^ **
certified choice angus, center-cut
12 Ounce 37.00Top Sirloin^ **
USDA prime, cabernet mushrooms
6 Ounce 19.00Chef's Cut^ MKT
ethically raised, local, organic, grass fed and free range selectionsChophouse Signature Meatloaf 14.00
cabernet mushroom sauce, crispy red onionChicken Picatta** 15.00
scallopini chicken, lemon, artichoke, capersCitrus Salmon^ ** 17.00
roasted oranges, green beans, tomato, citrus glaze, orange beurre blancFish & Chips^ 14.00
crispy cod, seasoned fries, ancho remoulade, signature slawChophouse Signature Pasta 15.00
fettuccine, blackened scallopini chicken, tomato, asparagus, wild mushroom saucePreparations**
Oscar 7.50
Bearnaise, Jumbo Lump Crab, AsparagusGorgonzola 5.50
Worcestershire Butter Cream, Shiitakes, Gorgonzola ButterDiane 5.50
Pepper Seared, Cognac CreamSauces** 2
Jim Beam Bourbon Sauce
Cabernet Thyme Jus
Worcestershire Butter Cream
Bearnaise
Cognac Cream
Rosemary Au Jus
Port Rosemary Demi-Glace
Chophouse & Brewery Brunch Menu
Menu and prices subject to changeLarge Plates
Prime Rib Benedict 12.95
USDA Prime rib, asparagus & poached egg smothered in white cheddar hollandaise. Served with country potatoesCalifornia Benedict 12.95
Avocado, slow roasted tomato, poached egg & white cheddar hollandaise. Served with country potatoesClassic Eggs Benedict 12.95
Canadian bacon, poached egg & white cheddar hollandaise. Served with country potatoesPrime Rib Breakfast Burrito 12.95
USDA Prime rib, breakfast sausage, eggs, onions, peppers and white cheddar in a chipotle tortilla, smothered with tomatillo salsa and melted white cheddar. Served with country potatoes19th Street Breakfast 15.95
USDA Prime top sirloin with three eggs, peppered bacon, southern style biscuit and raspberry preserves. Served with country potatoesBiscuits & Gravy 11.95
Southern style biscuits smothered in sausage gravy. Served with country potatoesSmall Plates
Eggs Benedict Flight 11.95
Any combination of our Prime, California or Classic BenedictsLemon Ricotta Belgian Waffles 11.95
Traditional Belgian waffles spiked with Ricotta cheese and lemon. Served with Frangelico butter syrupChicken & Waffles 11.95
Traditional Belgian waffles topped with white cheddar mashed potatoes, chicken tenderloins, green onions & choice of Frangelico butter syrup, sausage gravy or pineapple Sriracha mustardFrangelico French Toast 11.95
French baguettes dipped in hazelnut batter and flash fried. Served with Frangelico butter syrupA La Carte
Peppered Bacon 4.95
Canadian Bacon 4.95
Breakfast Sausage 4.95
Country Potatoes 4.95
Chophouse & Brewery Dinner Menu
Menu and prices subject to changeStarters
Caprese & Pesto Risotto Tots* 12.00
mozzarella, arugula-basil pesto, grape tomato, balsamic wine reductionSeared Sashimi Tuna* ^ ** 18.00
tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabiArtisan Cheese & Charcuterie* ^ ** 20.00
local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figsCarpaccio^ ** 14.00
angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reductionPrince Edward Island Mussels^ 15.00
chophouse pale ale spicy tomato sauce, parisian garlic breadPancetta Wrapped Jumbo Shrimp** 15.00
grape tomato, green onion, caper vinaigretteJumbo Lump Crab Cake 16.00
tomato corn relish, spring mix, ancho remouladeCrispy Chicken Tenderloins 13.00
honey mustard, barbecue ranchCrispy Calamari* 13.00
panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauceNew Orleans Barbecue Jumbo Shrimp 14.00
chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic breadColossal Onion Rings 11.00
signature chophouse bourbon ketchupSpinach & Artichoke Dip** 13.00
panko, flatbread, cruditeSampler
Classic Chophouse Sampler* ^ 40.00
colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dipSignature Seafood Sampler* ^ 65.00
crab cake, seared tuna, calamari, PEI mussels, pancetta shrimpSoups
French Onion Soup**
caramelized onion, sherry, gruyère, white cheddar, crostini
Cup 8.00 Bowl 10.00Chef's Signature Soup
made fresh daily
Cup 8.00 Bowl 10.00Sides
Cabernet Mushrooms** 7.00
Chef Selected Vegetables** 7.00
Sautéed Spinach 7.00
Asparagus** 7.00
Green Beans with Cherry Tomatoes 7.00
Sweet Potato Fries 6.00
Baked Potato** 6.00
White Cheddar Mashed Potatoes** 6.00
Seasoned Fries 6.00
Pecan Wild Rice Pilaf* ** 6.00
Entrées
Served with choice of side.
Add to Any Entrée: Lobster Tail** 9oz - MKT, Jumbo Shrimp** 13, Jumbo Lump Crab Cake 14Citrus Salmon^ 27.00
roasted oranges, green beans, tomato, citrus glaze, orange beurre blancCrab Stuffed Halibut* ^ 35.00
port wine truffle glaze, arugula-basil pesto, parmesan mushroom risotto cakeChicken Picatta 25.00
scallopini chicken, lemon, artichoke, capersTenderloin Tips & Mushrooms^ 26.00
balsamic stout glazePork Chop^ ** 31.00
sage & fontina stuffed, port-rosemary demi-glace, apple chutneyChef's Special
Chophouse Pub Burger^ ** 17.00
peppered bacon, white cheddar, beef steak tomato, lettuce, pickled red onion, signature pub sauceSalads
House-Made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken 5, Salmon^ 8, Crab 8, Shrimp 8, Lobster 8USDA Prime Sirloin* ^ ** 18.00
peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigretteChop Chop** 16.00
house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigretteSeared Sashimi Tuna* ^ ** 18.00
sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso creamWedge Side Salad** 9.00
peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumblesCaesar Side Salad** 7.00
shaved parmesan, crouton, caesar dressingHouse Side Salad** 7.50
cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigretteClassics
Served with choice of sideChef's Cut^ MKT
ethically raised, local, organic, grass fed and free range selectionsUSDA Prime
Slow Roasted Prime Rib^ **
(limited availability) USDA prime, hand cut, rosemary au jus, horseradish cream
12 Ounce 34.00 16 Ounce 34.00Prime Rib Eye^ **
USDA prime, hand cut
16 Ounce 45.00Angus
Filet Mignon^ **
certified choice angus, center-cut
7 Ounce 36.00 9 Ounce 46.00Top Sirloin^ **
certified choice angus, center-cut
10 Ounce 29.00New York Strip^ **
certified choice angus, center-cut
12 Ounce 37.00Bone-In
Porterhouse^ **
choice bone-in, steak butter
22 Ounce 44.00Bone-In Rib Eye^ **
choice, steak butter
19 Ounce 44.00Short Rib 33.00
(limited availability) chophouse dry stout braised, horseradish potatoes, stout demi-glace, seasonal vegetableNew Zealand Lamb^ **
bone-in rack, herb crusted, peach chipotle chutney
16 Ounce 36.00Preparations**
Oscar 7.50
Bearnaise, Jumbo Lump Crab, AsparagusGorgonzola 5.50
Worcestershire Butter Cream, Shiitakes, Gorgonzola ButterDiane 5.50
Pepper Seared, Cognac CreamSauces** 2
Jim Beam Bourbon Sauce
Cabernet Thyme Jus
Worcestershire Butter Cream
Bearnaise
Cognac Cream
Rosemary Au Jus
Port Rosemary Demi-Glace
Chophouse & Brewery Happy Hour Menu
Menu and prices subject to changeHappy Hour Drink Specials
Monday-Friday 4pm-7pm
3.50
Handcrafted Beer
4.75
Bourbon Stout
6.00
All Specialty Cocktails
Premium Well Drinks
5
Svedka
Bacardi
Jim Beam
Sauza Gold
Beefeater
Famous Grouse
Wines by the Glass 5
Robert Mondavi Pinot Noir, California
Andeluna Malbec, Mendoza
Meridian Merlot, California
Chateau St. Jean Cabernet, California
Sobon Estate Zinfandel, California
Honig Sauvignon Blanc, Napa
Genesis Riesling, Columbia Valley
St. Francis Chardonnay, SonomaChophouse & Brewery Dessert Menu
Menu and prices subject to changeDesserts
Tropical Key Lime Pie 8.95
Key Lime Pie in a macadamia-coconut crust, dusted with powdered sugar and served with passion fruit coulis and raspberry sauce. Wine Pairing: Erazzuriz Late Harvest Sauvignon BlancB-52 Budino Cake 8.95
A warm and luscious chocolate pudding cake enhanced with Kahlua, Baileys and Grand Marnier. This cake is topped with our own Bourbon Stout Fudge and paired with local Lik's Vanilla Bean Ice Cream. Wine Pairing: Croft LBV, Inniskillin Cabernet FrancFrangelico Bread Pudding 8.95
A sweet spiced twist on the New Orleans classic. Drizzled with warm bourbon stout crème anglaise & topped with local Lik's Vanilla Bean Ice Cream. Wine Pairing: Sarraco, Moscato di AstiFudge Walnut Brownie Sundae 8.95
Chocolate fudge brownie filled with walnut pieces, topped with Jack Daniels chocolate chip ice cream, fresh whipped cream, & drizzled with warm bourbon stout crème anglaise. Wine Pairing: Inniskillin Cabernet FrancTurtle Cheesecake 8.95
Caramel, Stout fudge and candied pecans put the turtle into our ChopHouse cheesecake. Wine Pairing: Taylor 20 Year TawnyCrème Brulée 8.95
Ask your server for our seasonal selectionSorbet 5.95
Ask your server for our seasonal selection
