Place Category: Breakfast, Catering, Mexican, Peruvian, and Weekend BrunchPlace Tags: Chef Owned and Operated and Dog Friendly Patio
Located in Nob Hill on the California Cable Car line, Mayaflor presents a California inspired menu of Mexican and Peruvian cuisine, specializing in Breakfast Brunch and dinner. Our menu showcases a harmonious blend of flavors, featuring timeless dishes such as French Toast, Chilaquiles, and Cazuelas meticulously crafted by Chef Rudy for an unparalleled dining experience. At Mayaflor, we pride ourselves in using fresh, locally sourced ingredients to create our delicious dishes. Our team is dedicated to providing exceptional service and making your visit with us a memorable one. We welcome you to come and experience all that Mayaflor has to offer.
Mayaflor sets the standard for excellence in Mexican-American Cuisine, offering an elevated Breakfast and Brunch dining experience. Renowned Chef Rudy curates a sophisticated menu, highlighting refined classics like Egg Benedict, French Toast, Chilaquiles, and Cazuelas, ensuring a distinguished and memorable culinary journey for our discerning patrons.
Now Serving Dinner!
🇲🇽🇵🇪 Now Serving Our Mexican-Peruvian Dinner Menu!
Mayaflor is proud to introduce a new fusion of flavors with our Mexican-Peruvian dinner offerings. Enjoy bold, vibrant dishes inspired by the rich culinary traditions of both cultures — now available every evening.Mayaflor San Francisco Brunch Menu Updated 11/12/2025
Menu and prices subject to changeSWEET AND SALADS
CHALLAH CUSTARD FRENCH TOAST
Our Version of French Toast, Fresh Apple Berries, Cinnamon Sugar, Real Maple syrup.
Half $17
Full $22MEXICAN CEASAR SALAD $16
Romaine Lettuce, Couscous, Black Beans, Cotija Cheese cherry tomatoes, Avocado, Tortilla Chips, Carrot Slices and Ceasar Dressing (Add grilled chicken $6)Caesar Salad Add-On
Grilled Chicken $5
Shrimp $6COMBO BREAKFAST $18
Romain lettuce, black beans, cotija cheese, cherry tomatoes, avocado, tortilla chips, carrot slices, and caesar dressing.BREAKFAST
BREAKFAST BURRITO $19
Filled With Avocado, Scramble Eggs, Sour Cream, Shredded Mexican Cheeses, Aioli. Crispy Tater Tots. Pico de Gallo. Served With Home Fried Potatoes.Breakfast Burrito Meat
Pork Link Sausage
Bacon
ChorizoHUEVOS A LA MEXICANA $20
A Vibrant Mix of Scrambled Eggs. Spicy Chorizo, Jalapeños Slices, Diced Tomatoes, Crema Mexicana and Fried Plantains Served With Creamy Refried Beans, Queso Fresco and Home Made Tortilla ChipsCHILAQUILES (VERDE O ROJO) $21.50
2 Eggs Any Style, Carnitas-Style Roasted Pork, Black Beans, Tortilla Chips Tossed in Spicy Serrano tomatillo Sauce (verde) or Spicy Tomato-Habanero Sauce (Rojo)
Topped With Crema Mexicana and Mexican CheeseHUEVOS RANCHEROS $21
Hand Made Organic Corn Tortillas, Spiced Stewed Poblano, Bell Peppers, Onions, Tomatoes W/ Two Eggs, Served w/ Cheese, Lettuce, Salsa Fresca, Mild Crema
Mexicana & Black BeansEMPANADA PLATE $21
Spiced Ground Beef, Onion, Mozzarella Cheese, Chile de Arbol Come w/ Two Eggs Tomato Sauce & Home Fried PotatoesSWEET CORN CAKES W/ TWO EGGS $20
Fresh Corn. Red Bell Pepper, Jalapeños, Milk & Corn Flour With Tomatillo-Avocado Salsa Served with Home Fried Potatoes.CAZUELA $23
2 Baked Eggs in a Spiced Rich Tomato-Veggie Sauce W/ Beef Stew, Tortilla Strips, Cotija Cheese, & Grill Sliced Baguette.PLEASE ASK FOR WEEKENDS SPECIAL
SCRAMBLED EGG SANDWICH $19
Fluffy Eggs, Bancon, Cheddar, Roma Tomato, on a Acme Bread Rustic Deli Roll, Crunchy outside, Soft Inside "deliciously traditional"
Choice of Home Fries or French FriesCHICKEN PANINI $19
Grill Chicken Melted Mozzarella Paired With Grill Onions, Red Bell Peppers And Chipotle Aioli, Toasted Ciabatta. Served With Choice Of Home
Fried Potatoes or French FriesLOMO SALTADO $25
Stir-fried Beef Tenderloin, Flamed with pisco, soy sauce, Red wine, Onions, Tomatoes, Aji Amarillo, Cilantro. Served over French fries and jasmine rice.THE BENEDICTS
MEXICAN STYLE BENEDICTS $20
Two Poached Eggs on a Bed Of Guacamole, Carnitas Style Roasted Pork With hollandaise Sauce Served with English Muffin And Home Fried potatoesEGGS FLORENTINE BENEDICT $19
Two Poached Eggs, Sautéed Garlic Spinach, Zucchini Strips Slice Tomato, Pumpkin Seeds, Hollandaise Over Lavain Bread Served With SaladBRUNCH PLATTERS
POLLO A LA BRASA (HALF) - Weekend Only $22
Peruvian Style Marinated Halal Free-Range All Natural Chicken Served W/ Fries, Mix Green Salad and Aji de Polleria Sauce.MEXICAN-STYLE STEAK AND EGGS $26
Two Eggs Any Style, Marinated Carne Asada Arrachera Steak, Served With Home Fried Potatoes, Mexican Salsa and Chimichurri Sauce.SMOKED SALMON PLATE $21
The Lox Plate, Roma Tomatoes, Cucumbers, Capers, Red Onion, Home Made Herbed Cream Cheese, Lemon, Dill, Over Grill Toast Levain Bread.EMPANADAS DE LOMO SALTADO $13
2 Pieces of Empanadas Served with Salsa Criolla an lime.ANTOJITOS
PANUCHOS DE COCHINITA PIBIL (2) $15
Hand Made Organic Tortilla Filled With Black Beans Puree, Lightly fried, Topped With Pickled onions, marinated cabbage, and avocadoSOPES (2) $15
Masa Basked Topped With Black Beans, Lettuce, Cotija Cheese Green Avocado Salsa and ChorizoSIDES
Two eggs $6
Chicken Apple Sausage $6
Bacon (3 Pieces) $6
French Fries $6
Home Fried Potatoes $5
Avocado $6
Black Beans $5
Chips and Pico de Gallo $4
Grill Toast $4
Fried Plantains $5
Yuca Frita with jalapeño sauce $8Mayaflor San Francisco Menu Updated 7/25/2025
Menu and prices subject to changeDinner Menu Starting July 25th, 2025.
APPETIZERS /ANTOJITOS
PANUCHOS DE COCHINITA PIBIL (2) $16
Lightly fried hand-made organic tortilla filled with black bean purée, topped with pickled onions, marinated cabbage, and avocado.TACOS MAYAFLOR
Home made tortilla tacos topped w/ fresh salsa.
Carne Asada $18
Cochinita Pibiil $16EMPANADAS (2)
Two empanadas served with salsa criolla & Peruvian aji sauce.
Beef Lomo Saltado $14
Chicken $12
Kanpachi Mushroom $12
Sampler $19ANTICUCHOS (2)
Marinado in anticuchera sauce, potatoes, choclo, Peruvian sauce
Beef $18
Chicken $16
Veggie $16
Sampler $25CLASSIC CAUSA LIMEÑA $18
Chicken salad , golden potatoes, aji Amarillo aioli.CAUSA DE CAMARON $20
Shrimp salad, golden potatoes, aji Amarillo aioliSEAFOOD
PULPO A LA PARRILLA $24
Grilled Spanish octopus marinated in Anticuchero sauce; served with grilled potatoes, choclo and chimichurri sauce.FISH TACOS $18
Black cod, purple & green cabbage, aji amarillo aioli, capers, smashed avocado, and pickled onions.JALEA $20
Fried mixed-seafood platter (fish, calamari, shrimp) with yuca frita, salsa criolla & tartar sauce.MAIN DISHES
ARROZ CON MARISCO (PERUVIAN PAELLA) $30
TALLARIN SALTADO $26
Peruvian-style stir-fried noodles with beef tenderloin, soy sauce, tomatoes and onions.AJI DE GALLINA $24
Shredded organic chicken cooked in creamy aji Amarillo, served with Jasmine rice, golden potatoes, and boiled eggQUINOA OR RICE CHAUFA $22
Wok-fried, seasonal vegetables, Nikkei aioli, fried egg. (Add Protein +$)POLLO A LA BRASA $24
Peruvian style Marinated Halal free-range all natural chicken served with fries, green salad and aji de pollería .LOMO SALTADO $30
Stir-fried beef tenderloin flamed with pisco, soy sauce & red wine, sautéed onions & tomatoes; served with jasmine rice & French fries.MAYAFLOR BURGER $20
Ground beef burger, chalah roll bun, lettuce, tomatoes, grilled onions, pickles, and cheese. Served with fries. (add avocado $2, add bacon $3)CLASSIC POLLADA “CHIMPÚN CALLAO” $20
Fried chicken marinated in traditional aji panca sauce; served with grilled potatoes, cabbage salad, and aji rocoto sauce (By Anita Vinces).CEVICHES Y TIRADITOS
Served RawCEVICHE MIXTO $23
Fish of the day, shrimp & octopus, ajirocoto, leche de tigre; served with choclo, cancha & sweet potato.CEVICHE CLÁSICO $21
Fish of the day, aji rocoto, leche de tigre, fresh lime, red onions, and cilantro; served with choclo, cancha & sweet potato.LECHE DE TIGRE CLÁSICA $18
Chopped fish of the day, onion, choclo, cancha, aji rocoto, leche de tigre; topped with plantain chips.TUNA TIRADITO $24
Thin-sliced tuna in ají amarillo leche de tigre, with cancha & chocloTIRADITO VERDE $24
Fresh salmon slices in a zesty jalapeño leche de tigre, with cancha & chocloSANDWICH OR SALAD
PAN CON CHICHARRON $18
Fried pork belly, fried sweet , salsa criolla aji Peruvian sauce (add french fries $23)MEXICAN CEASAR SALAD $16
Romaine Lettuce, Couscous, Black Beans, Cotija Cheese cherry tomatoes, Avocado, Tortilla Chips, Carrot Slices and Ceasar Dressing (Add grilled chicken $6)Caesar Salad Add-On
Grilled Chicken $5
Shrimp $6SIDES
FRENCH FRIES $6
SIDE OF CHIPS $3
YUCA FRITA WITH HUANCAÍNA SAUCE $8
SIDE OF CHIPS $3
JASMINE RICE $5
PLÁTANO FRITO $5
SWEET POTATO FRIES $6HOMEMADE DESSERTS
HOMEMADE CHURROS W/ DULCE DE LECHE $12
RES LECHES CAKE $12































