Dine at a waterfront table overlooking San Diego Bay and enjoy locally sourced, sustainable seafood dishes made with seasonal ingredients. Choose from a San Diego inspired menu of seafood, dishes Read more...
Terra American Bistro began in Hillcrest May 1998 and has since moved to the East College District of Rolando. Chef/Owner and Cookbook Author Jeff Rossman supports local food purveyors and Read more...
Many restaurants in Little Italy have become destinations, among them the Busalacchi family’s Nonna. The rustic décor features a relaxed country-style feel throughout the restaurant, including the delightful patio. The Read more...
The churrasco (Brazilian barbecue) is a traditional feast that has been celebrated in Brazil for centuries. It is a unique and healthy way of roasting meat over a mesquite flame Read more...
Welcome to California Modern, where our passion is telling the San Diego story through food. We approach every day as a special occasion – one that begins with a bounty Read more...
Exotic Pacific dining on an enchanted tiki island. The Bali Hai Restaurant has been a favorite in San Diego for over fifty years. Our spectacular views of the San Diego bay Read more...
Soleil @K is a welcoming downtown San Diego restaurant celebrating sun-drenched flavors. Rich in new taste experiences, our wine list and menu are prepared with a passion for the culinary Read more...
Greystone, a modern-chic yet sophisticated atmosphere that allows for a classic dining experience. This, along with our wide variety of cuts including Waygu beef and exotic game, our highly-acclaimed wine Read more...
Artfully bringing you the best of the earth, inspired by cuisines from around the world, featuring San Diego’s fresh, local, and sustainable products. Our seasonally driven menu features the best Read more...
Everyday Humphrey’s forges the connection between San Diego culture and authentic Southern California cuisine. Executive Chef Reden Ramos is renowned for pioneering fresh, modern SoCal dining through globally inspired flavors, Read more...
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