Tag: Chef Owned and Operated in United States

Modern French Fine Dining in an Intimate Setting.   Minted with a Michelin Star. Experience our new 10-course menu, presented Wednesday – Sunday at 7pm daily.   view menu   Read more...

The best dining experiences are still the ones in which we’re seated around a table sharing food and stories with others. The tables are just more distanced these days. Indoors Read more...

Roccos Cafe has been serving homestyle Italian and traditional American Breakfast, lunch and dinner for over 30 years!   Late night menu Thursday – Saturday served 10pm – 2am Read more...

Chef Greg presents his rustic yet elegant take on California cuisine from the open kitchen, creating a cozy atmosphere that will make you feel like a treasured guest at a Read more...

Our Concept pays homage to the Southernmost part of India and the neighboring island of Srilanka. Two countries are separated by the Park Strait, a narrow strait that separates the Read more...

At Tuscan Son we’re busy crafting your food in our bustling, open kitchen. Enjoy the feel of contemporary Tuscany in our bright and airy urban café filled with vibrant sunflowers. Read more...

In the heart of downtown Healdsburg, one of the country’s most accomplished chefs Kyle Connaughton, along with wife/farmer Katina Connaughton, bring you SingleThread Farm-Restaurant-Inn; a 3 Michelin-starred restaurant with five Read more...

Contemporary-rustic California cooking through a choose-your-own-adventure menu of large family-style platters. A full bar for walk-ins with an à la carte menu. Creative cocktails and an extensive, eclectic wine list. Read more...

Ventano features breathtaking views of the Las Vegas Valley and strip, along with award winning cuisine. Ventano Italian Grill & Seafood is the vision of award-winning chefs, Arnauld Briand and Carmine Read more...

Commis in Oakland is a Two-Star Michelin** rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.   Diners at Commis are Read more...