All Places

Massimo Ristorante is one of Walnut Creek’s best fine dining Restaurants. Savor our Northern Italian inspired cuisine specialties featuring prime meats, poultry, fresh seafood, superb pastas, and tempting appetizers.   Read more...

Elegant, stylish, intimate cocktail lounge located at Son and Garden restaurant. Our Secret Bar not only produces the dreamiest drinks, it also looks like a work of art itself!   Read more...

A kolache is a warm, delicious, slightly sweet fresh-baked pastry traditionally filled with sausage, cheese, or fruit. Like our ancestors, we at Kolache Factory, make our dough daily from scratch, Read more...

Locally owned and operated cafe / coffee house featuring FREE ground organic coffee imported from Ethiopia. We roast our coffee in house daily ! Also featuring a selection of pastries Read more...

Critically acclaimed Memphis Minnie’s BBQ Joint is San Francisco’s longest, continuously running barbecue restaurant celebrating the time honored American tradition of classic, slow smoked Southern-style barbecue and sides, alongside trendsetting Read more...

Inspired by the tranquil, island vibe of the Caribbean, Palm House is a fun and welcoming environment with an innovative menu showcasing tropical flavors from around the world.   View Read more...

Morimoto’s contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well Read more...

Here, at TJ’s Chillin’ Treats, we make Homemade Super-Premium Ice Cream & Fresh Waffle Cones/Chips on site. We have dairy-free ice cream, too.   About Us TJ’s Chillin’ Treats is Read more...

Inspired by the locality of San Francisco, Terrene’s menu is rooted in an abundance of local, fresh, organic and sustainably-sourced ingredients. Fresh ingredients for dishes and cocktails grow on the Read more...

Bouche is a California French restaurant with an oft-changing seasonal menu and a focus on small plates created by Chef Jérémy Blaringhem. The beer and wine list is centered on Read more...