Rustic Canyon, a farm-to-table neighborhood restaurant, offers seasonal, market-driven fare in a stylish and sociable setting. The menu from Chef Jeremy Fox changes daily and is inspired by ingredients from Read more...
Footprint Wine Tap is Seattle’s first and only sustainable keg wine on tap bar and shop focusing on local products for your palate pleasures! We strive to reduce our carbon Read more...
Opened in 2010, Dunyā is designed and created by chef & owner Coskun Abik. Dunyā Restaurant has garnered local acclaim as a Mediterranean casual dining experience touched by the fusion Read more...
Two simple wooden doors open up to quite a buzz in an otherwise romantic courtyard, where a colorful crowd hangs at the bar and lingers at coveted patio tables. Inside, Read more...
Established In 2007, Bacaro Has Been Serving The Lower East Side For A Decade On Division Street! Long Wooden Tables And Benches, Exposed Brick Walls, Rough-Hewn Slate Floors And Candlelight Make Read more...
Bar Veloce combines an Italian-style paninoteca (panini bar) with a modern wine bar. Italian wines, Italian cheeses, Italian cured meats, panini, desserts, amari. View menu on Bar Veloce website Read more...
The Red & White Wine Bistro Presented by Sterling Vineyards also features breathtaking dual wine towers, each showcasing 1,500 bottles. This is the perfect setting for receptions and parties for Read more...
V-NO Wine Bar and Shop provides specialty wine and spirits at reasonable prices. Come to V-NO, pick a bottle off the shelves and enjoy it at one of our waterfront Read more...
Mom and pop Italian restaurant and wine bar. We get and forage the best ingredients to make our dishes, with love! Our portions are the size you would expect when Read more...
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