Bar Jamón, a bustling, cozy, communal tapas bar with great energy serves Iberico ham, from which it takes its name, sliced paper-thin on antique Berkel slicers. The entire menu is Read more...
We feature small producers–local, domestic and foreign, whose passion for their art and dedication to organic and biodynamic winemaking are evident in their wines. Less is more the way Read more...
Jake’s and Cooper’s specializes in upscale American cuisine. We are known for our consistency and our service as we have been a staple in Manayunk for over 32 years. Dishes Read more...
58 Degrees & Holding Co. provides an upscale, relaxing environment where one can enjoy some of the world’s most interesting wines. With up to 58 wine selections by the glass, Read more...
Velvet 48 is a premium wine bar in downtown Burlingame started by 20-year wine industry veteran, Jason Cooper. We offer over 40 wines by the glass, 1100 wines by the Read more...
Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves the serves signature house-made terrines and pâtés, along with a delectable menu of impeccably classic, and seasonal, Read more...
Great Place Where Friends Can Unwind, Sip Wine, And Tune Into Good Music All wines 40% off to-go Offerings may vary, new inventory arrives weekly Our corkage fee Read more...
Jadis Wine Bar, located on Rivington Street in the heart of the Lower East Side, since 2006, is a great place to meet up with old friends for quiet conversation Read more...
Manchego uses locally sourced produce from the Santa Monica Farmer’s Market and the finest ingredients imported from Spain. It’s the perfect combination of authentic Spanish cuisine and local flavor. Read more...
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