Vegetarian Restaurants

The opening of Greens Restaurant on San Francisco Bay in 1979 forever changed the image and appreciation of vegetarian cooking in America. Known for a distinctive culinary style of celebrating Read more...

Bringing the taste of Cambodian to the Bay Area since 1993.   View menu on Battambang website Read more...

I-tal as in Vi-tal for the body, nourishing the garden within. We focus on preparing plant-based meals for the soul with food items from the ancient times. I-tal Garden provides Read more...

Taste of India is centrally located on Gregory Street in the heart of Pensacola. Be our guest and discover modern Indian fare inspired by classic recipes. Taste of India provides Read more...

The world’s first Gordon Ramsay Hell’s Kitchen restaurant is turning up the heat at Caesars Palace in Las Vegas. Drawing inspiration from the global hit reality television show starring world-renowned Read more...

Founded by Chef Robert Khankiew in 1993, Thai Chili is proudly a family owned restaurant bringing stateside the authentic flavors and sensibilities of traditional Thai cuisine.   Our menu selection Read more...

Celebrating the finest authentic and inventive Nikkei cuisine, where every bite takes you on a journey from Tokyo to Lima. Chotto Matte San Francisco, will be a haven above Union Read more...

Passionate about authentic Thai home cooking quality, Prayoon Sununsangthong initiated the first Thai Basil restaurant in Roseville in 1994 with her two daughters, Wannipa and Suleka. Since then, Thai Basil Read more...

Bennachin Restaurant, whose origins are from Gambia and Cameroon, has been in business since 1992 in the Big Easy. Starting off in Old Metarie to now being located in the Read more...

Annapurna’s World Vegetarian Cafe is a world-class Vegan~Vegetarian Restaurant with locations in Albuquerque and Santa Fe. We offer homestyle organic vegan food. There are many vegetarian restaurants in the nation, Read more...