Vegetarian Restaurants

Passionate about authentic Thai home cooking quality, Prayoon Sununsangthong initiated the first Thai Basil restaurant in Roseville in 1994 with her two daughters, Wannipa and Suleka. Since then, Thai Basil Read more...

Family owned and operated Ethiopian restaurant located on Magazine Street in Uptown New Orleans. Cafe Abyssinia features classic Ethiopian dishes such as Kitfo, Tibs Dishes, vegetarian selections and more.   Read more...

Founded by Chef Robert Khankiew in 1993, Thai Chili is proudly a family owned restaurant bringing stateside the authentic flavors and sensibilities of traditional Thai cuisine.   Our menu selection Read more...

Bringing the taste of Cambodian to the Bay Area since 1993.   View menu on Battambang website Read more...

The opening of Greens Restaurant on San Francisco Bay in 1979 forever changed the image and appreciation of vegetarian cooking in America. Known for a distinctive culinary style of celebrating Read more...

Award winning Chinese in Southeast Las Vegas. Delivery Available up to 4 miles from restaurant   Read more...

It is not just about the food, it’s also about the adventure  that promises unforgettable taste and culture.   Read more...

Hussong’s Cantina & Taqueria opened in 1892 in Ensenada Mexico. Hussong’s invented the Margarita in 1941 by bartender Don Carlos Orozco. The name Hussong’s has attached itself to chili cook-offs, Read more...

Aangan is an unprecedented real Indian “courtyard” restaurant experience on the Upper West Side of Manhattan, where people come eat, talk and enjoy. Aangan offers authentic Indian food, with tastes Read more...

Open for 20 years, we at Ethiopia Restaurant pride ourselves in providing an authentic dining experience for those looking to taste all that Eastern African cuisine has to offer. Ethiopia Read more...