Taquerias Restaurants in United States

We invite you to experience the delicate flavors of our handmade tortillas in our tacos, panuchos, and burritos coupled with the bold flavors of the fillings they are prepared with. Read more...

Tacos Del Barrio Is a Mexican Taqueria located in the mission. Come and experience our vibrant and colorful Taqueria and taste the authentic flavor of Mexico! Our restaurant is the Read more...

Owned and operated by three brothers featuring “Authentic” Mexican Cuisine using family recipes. Chuy’s Fiestas Taqueria II is located on Post Street in Lower Nob Hill / Union Square just Read more...

Owner & operator, Jorge Saldana has created a unique restaurant offering multilevel classic Mexican cuisine dining and an atmosphere that is both ancient and upscale, with fast, friendly, efficient service. Read more...

Our biggest desire was to bring high-quality, yet accessible Mexican food directly to the famous Las Vegas Strip. Our mission is to offer both our local community and tourists who Read more...

Galaxie celebrates the taquerias and culture of Oaxaca and Mexico City.   The kitchen is led by Chef Hank Shackelford, who has spent years traveling and cooking in Mexico. Most Read more...

Set on the horizon of Fisherman’s Wharf, Taco Cantina is the newest patio dining destination that redefines relaxation on Pier 39. Pull up a chair, order a margarita, and enjoy Read more...

Taqueria Mana offers a wide array of fresh food – enchiladas plate, shrimp plate, carne asada plate, fajitas de res, mana burger, torta, sopes and mole poblano.   We use Read more...

Owned and operated by three brothers featuring “Authentic” Mexican Cuisine using family recipes.   Chuy’s Fiestas Restaurant is located on Folsom Street in the San Francisco Mission District and features Read more...

Founded in 1994 by chef Jorge Saldana, Cancún—with its local farm to table ingredients, fresh salsa bar, big open space and high ceilings—offers homemade traditional Mexican dishes, made to order Read more...