KUSAKABE is the first pioneer restaurant that only serves “Omakase”, or Chef’s choice tasting menu in San Francisco. There is a proverb that has spread in East Asia called “温故知新”. Read more...
Friends Only is the R&D restaurant for AKIKOS at Avery Lane on Folsom Street in San Francisco’s East Cut neighborhood. Our menu is centered around dry-aged ingredients, such as Read more...
kaiyō (海洋) . ocean nikkei . Japanese immigrants and their descendants that reside in a foreign country. Kaiyō is the food and drink experience of the Japanese journey in Peru. Read more...
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Read more...
Opened in October 2021, Sushi Sato in San Francisco promises an exceptional culinary adventure. Our menu features Tokyo’s freshest fish and a wide array of Japanese whiskeys, sake, and craft Read more...
Take a walk around the heart of downtown San Francisco and you’ll come across Ryoko’s Japanese Restaurant and Bar — a neighborhood staple that’s been around for 30 years. Walk Read more...
For an original taste of Japan, come to Eiji. We offer a very nice, relaxing, cozy environment with authentic Japanese decor. Our specialty is artisan tofu, but you won’t be Read more...
Robin San Francisco provides a thoughtfully personalized omakase experience using the most pristine ingredients available from the markets each day. Robin San Francisco features the finest sake available from Read more...
Sushi Toni — We are located at the heart of San Francisco, and just couple of blocks away from Union Square. At our anime loving cozy restaurant, we provide fresh Read more...
KAIYŌ Rooftop is a tropical oasis in the sky, an immersive Nikkei experience that transports guests the moment they walk through the elevator door. Plants, rich textiles, colorful fabrics, soft Read more...
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