SUGARFISH by sushi nozawa, with multiple locations in Los Angeles, is a different kind of sushi dining experience. Our restaurants serve only traditional sushi of the highest quality based on Read more...
Celebrating 10 years in the Highlands! Come experience our new level. 3000 sq. ft. Martini & Sushi Lounge, 2 Tatami Rooms, and Sushi Bar. View menus Read more...
The first omakase restaurant to open in San Francisco, Akikos delivers an elevated, immersive experience with a graceful balance of classic and modern Japanese fare. The nine-course tasting menu highlights Read more...
Fuji Ya was the very first Japanese restaurant to open in Minnesota. Reiko Weston was the original founder who started Fuji Ya from a two car garage building back in Read more...
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional Read more...
Sushi Time opened in December 2002, in the heart of Castro in San Francisco. It is located in the hidden gem and customers call us Underground Sushi Time. It is Read more...
Our restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients. View menu and order online Read more...
Famous for our quality ingredients, recipes, and late night atmosphere. Truly a favorite among local residents, celebrities, performers, and poker stars. We are highly rated on Yelp for our Japanese Read more...
Chef Jimmy Widjaja’s Pan-Asian menu brings together flavors inspired by Chinese, Japanese and Thai cuisine in surprising ways. Although Wazuzu is perfect for a casual lunch or dinner, its glittering Read more...
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