Steakhouses Restaurants in United States

A modern interpretation of the classic American chophouse, T-bones features USDA Prime dry-aged beef, an excellent selection of the freshest seafood, creative sides and comfortingly decadent desserts. Our steaks start Read more...

Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for Read more...

STK offers high-energy dining for the stiletto clad crowd while reinventing the traditional American steakhouse experience. Here, the bustling bar scene is the centerpiece, the menu is inspired and the Read more...

Great steaks. Great service. Great neighbors. It’s simple, but we wouldn’t do things any other way. As a Bay Ridge staple for more than twenty years, our chefs are serving Read more...

Located in the heart of downtown, the ChopHouse features a menu that blends classic steakhouse with ever-changing local and organic ingredients. Join us on our patio, in our bar, for Read more...

Morton’s The Steakhouse, the nation’s premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. Read more...

Chef Gordon Ramsay’s cuts of prime beef are aged to perfection under a program directed by the fiery, internationally renowned chef and his culinary team. This posh Las Vegas steakhouse Read more...

Bistango offers artful New American cuisine in the Atrium Building in Irvine, California. We boast an extensive bar and a Wine Spectator award-winning wine list with over 400 varieties of Read more...

Ventano features breathtaking views of the Las Vegas Valley and strip, along with award winning cuisine. Ventano Italian Grill & Seafood is the vision of award-winning chefs, Arnauld Briand and Carmine Read more...

Jar, a modern chophouse in the heart of Los Angeles, dazzles Angelenos with the allure of Chef Suzanne Tracht’s familiar retro dishes from the American culinary repertoire, including her signature Read more...