Sustainable seafood restaurant & raw bar. 2009 James Beard award winner Chef Tim McKee designed the core menu for Sea Change which focuses on sustainable seafood, highlighting fisheries that use environmentally Read more...
The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster Read more...
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...
Serving fresh and prepared seafood, including oysters, shrimp, crab, and crawfish. Can ship seafood worldwide upon request. Located in the French Market Sample Menu Items Fresh seafood from Read more...
A San Diego tradition since 1969, the Brigantine has received numerous accolades during our 40+ year history: “BEST SEAFOOD”, “BEST CASUAL SEAFOOD”, “BEST HAPPY HOUR”, and even “BEST SWORDFISH IN Read more...
Atlantic Fish has been a favorite of both locals and tourists alike, offering classics like award-winning New England Clam Chowder and Maine Lobster to more adventurous items such as our Read more...
The Atlas Oyster House, located on beautiful Pensacola Bay only steps away from its sister restaurant, The Fish House, offers a waterfront dining experience that’s a bit more casual than Read more...
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