Outside Dining Restaurants in United States

Is the culinary vision of Chefs Evan and Sarah Rich. With over three decades of combined experience in San Francisco and New York high-end restaurants, the team brings with them Read more...

A mouth-watering, delightful mess is how we’d describe Mabel’s BBQ. Using carefully sourced ingredients and a menu curated by The Meat Master himself, Michael Symon, this smokehouse is ready to Read more...

Zazie is a neighborhood French bistro in Cole Valley specializing in the country cooking of Southern France. The well heated, covered garden patio is a delightful place to enjoy a Read more...

At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...

Superior Grill has been rated consistently as one of Louisiana’s best Mexican restaurants since 1983 when our first establishment opened in Shreveport. Our New Orleans location opened in 1997 and Read more...

THE BRIXTON in the heart of the marina is a known destination for great food drinks, and a lively environment. We now offer even more more outdoor seating with our Read more...

The best dining experiences are still the ones in which we’re seated around a table sharing food and stories with others. The tables are just more distanced these days. Indoors Read more...

We make awesome Philly style cheese steaks but with a Jersey strong twist along with our numerous choices of cheeses (try to say that fast) we make other fan foods Read more...

In business for over 10 years and located in the heart of Foster City, Olives welcomes you to enjoy our home made cuisine. Specialties include Gyro, Kebabs, a host of Read more...

Bouche is a California French restaurant with an oft-changing seasonal menu and a focus on small plates created by Chef Jérémy Blaringhem. The beer and wine list is centered on Read more...