Outside Dining Restaurants

Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors Read more...

Authentic Salvadoran Cuisine serving eight different varieties of delicious PUPUSAS along with platanos, pastiltos, pan con pollo, tamales, Platanos, Yucca Frita, Pasteles, Sopas, Chicken, Steaks, Shrimp, Fish, Beer from Latin Read more...

Step foot onto the Lanai patio where you can feel the warmth of the islands with a tiki waterfall, wahine muraled flower garden, tiki torches, and a fire pit for Read more...

The Salty Goat Saloon, established in 2012, is a locally owned and operated bar and grill, that is open throughout the year. We typically have live music Wednesday through Sunday Read more...

At the Grand Café every detail is cared for. From rolling marble carts- presenting at tableside- 3 year aged ham, sherry, and champagne doused French cheese, to the pink hued Read more...

ehran Restaurant, established in 2003, is one of Beverly Hills first and finest Home cooking Persian Restaurants. Our cuisine is a fusion of ancient Persian and Modern Iranian techniques. Tehran Read more...

70 kinds of tequila and mescal. Our chef beat Bobby Flay in a slamdown. Home-made Guacamole, award-winning spectacular tequila drinks, invented by our outrageous bartenders. Cuisine a cut above the Read more...

Enjoy the wines and cuisine of southwest France in an exquisitely comfortable setting. This cozy restaurant/wine bar was inspired by the cuisine and wines of Gascony. Enjoy our favorite recipes Read more...

Saffron Indian Bistro is family-owned restaurant situated in the sophisticated dining destination of San Carlos. We serve high-quality, exceptionally fresh, Northern Indian cuisine from my hometown New Delhi, featuring locally-sourced Read more...

La Goulue, a treasured New York institution, reopened in 2018 just four short blocks from the original location, which charmed restaurant and food lovers for more than a quarter century. Read more...