Terroir | Tribeca opened in Spring 2010. The space was a cheese production facility back when Washington Market thrived along the Hudson River. Interiors, designed by Richard Lewis, repurposed Read more...
Tre specializes in a selection of small plates, inspired by traditional Neapolitan street food. Alongside the small plates, Tre offers a selection of Appetizers, Pasta, and Main Courses. View Read more...
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