Happy Hours Restaurants

Terroir | Tribeca opened in Spring 2010. The space was a cheese production facility back when Washington Market thrived along the Hudson River.   Interiors, designed by Richard Lewis, repurposed Read more...

Yoshi’s has served Japan’s best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can Read more...

Regionally inspired and locally sourced, the cuisine at Hyatt Regency Mission Bay is temptation for the senses. Savor a bite of the freshest seafood on the coast with sustainable dishes Read more...

We specialize in fresh, seasonal cuisine with ingredients purchased directly from local markets and fisherman. The catfish is a house specialty by itself, in the jambalaya, or on a poor Read more...

Located inside the Town Square, Kabuki Japanese Restaurant is a high-energy, family-friendly and value oriented Japanese restaurant delivering quality food and great service. With over 200 items on the menu, Read more...

Grand Isle Restaurant will take you back to the days when cold beer, 10 cent oysters and air conditioning were advertised on the windows. In the true spirit of Southern Read more...

Welcome to Little India Lakewood, we have been in Colorado for more than 20 years, and in 1998 we took our love for cooking to open an Indian restaurant in Read more...

Opened in 2001 in Boulder, Colorado, Mateo is a Chef and Owner operated restaurant, featuring simple dishes inspired by the Provence Region in Europe. The wine list focuses on small Read more...

A Las Vegas original and one of the city’s most popular off-strip restaurants, DW Bistro offers a mix of Jamaican and New Mexican cuisine to tourists and locals alike. The Read more...

Established In 2007, Bacaro Has Been Serving The Lower East Side For A Decade On Division Street! Long Wooden Tables And Benches, Exposed Brick Walls, Rough-Hewn Slate Floors And Candlelight Make Read more...