Greek Restaurants

We are proud to be the centerpiece of a brand-new Manhattan neighborhood. Hudson Yards is west of Times Square and offers the matchless seafood of Milos served high up, with Read more...

Estiatorio Milos has a long-standing reputation for setting standards of impeccably fresh Mediterranean seafood. Founded by Costas Spiliadis in 1979, Milos today has locations in Montreal, New York, Athens, London, Read more...

Mandolin Aegean Bistro incorporates the flavors of the Aegean. Inspired by the coastal towns and seasonal cuisine of the region that unites Greece and Turkey. Our table is where family Read more...

Greek Bistro is family owned and operated and features Greek specialties such as Dolmades, Tzadziki, Spanakopita, Keftedakia and Mousaka all made from scratch. Selection of Beers imported from Greece.   Read more...

At Kokkari Estiatorio, we are driven by the concept of philoxenia, the art of making a stranger a friend. This philosophy drives our efforts to create a cuisine fit for Read more...