Contemporary American Restaurants in United States

Beauty & Essex: Lower East Side Grit Meets Las Vegas Strip Glam. Hidden behind a pawn shop storefront, Beauty & Essex invites discovery in every sense of the word. After Read more...

duo is a farm to table restaurant. We are proudly one of Denver’s first opening in 2005. We live out our values everyday, starting with the best ingredients means starting Read more...

The world’s first Gordon Ramsay Hell’s Kitchen restaurant is turning up the heat at Caesars Palace in Las Vegas. Drawing inspiration from the global hit reality television show starring world-renowned Read more...

Fume Bistro is a locals neighborhood restaurant, nestled north of downtown Napa, off of HWY 29. We are an American bistro with French, Italian and Mediterranean influences. We like to Read more...

At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect Read more...

Starbelly is a casual and friendly neighborhood restaurant in San Francisco’s lively Castro District. With a menu of forward-thinking California comfort food, supplemented by seasonal craft cocktails, beer and wine, Read more...

Cebu is a New American Bistro that focuses on seasonal ingredients, and classic bistro fare. Dishes like our roasted chicken, steak skewers, fried calamari, vegetarian options, homemade pasta and the Read more...

The Black Cat is a chef-owned farm-to-table bistro serving modern French and American cuisine. Chef/Farmer Eric Skokan creates inspired dishes by employing the careful technique and preparation of local and Read more...

2016 By Owner And Chef Kim Alter. She Sets The Restaurant’s Tone With Gracious, Warm, And Genuine Service To Match The Celebrated Five-Course Tasting Menu That Changes Frequently. Adjacent To Read more...

At Sorrel, we offer local-Californian inspired cuisine with authentic & vibrant Italian influences. We believe in only working with superior, fresh, organic & local ingredients that Bay Area farmers markets Read more...