Comfort Food Restaurants

Edendale is a full-service restaurant, bar and event space offering primarily American cuisine. Chef Paul Downer created a menu that focuses on comfort food from various regions of the United Read more...

Curio is a bar and restaurant that honors all things unconventional. Located next to The Chapel, the Mission’s most prominent performance venue, the space brings together some of life’s greatest Read more...

Barrel House offers a unique farm to table experience in downtown Sausalito which celebrates local seasonal ingredients and sustainability in a beautiful setting.   View menu on Barrel House Tavern Read more...

Specializing in creative American cuisine and thoughtfully crafted cocktails, Carson Kitchen is a cornerstone of the Downtown Las Vegas dining scene. Carson Kitchen is built on a philosophy of reimagined Read more...

Puckett’s roots stretch way back to the ‘50s and a little grocery store in the village of Leiper’s Fork, Tenn. Ever since then, we’ve been focused on providing friends new Read more...

Enjoy Celadon’s award-winning ‘Global Comfort Food’ in our beautiful dining room or on the lovely courtyard. The seasonally influenced menu features flavors from the Mediterranean, Asia, and the Americas. We Read more...

Perfect for curious foodies, the recently revamped ZuZu at Hotel Valley Ho serves up imaginative dishes from Executive Chef Russell LaCasce.  Brunch every day, and colorful cocktails in a stylish, Read more...

Opened in 2007, Fruition Restaurant is a showcase of Chef Alex Seidel’s passion to create approachable, top quality food without the pretense of fine dining. Fruition is perennially honored as Read more...

At Cochon, chef donald link has reconnected with his culinary roots, serving the traditional cajun southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with Read more...

Housed in a beautifully restored 1912 firehouse, Engine Co. No. 28 has been putting out appetite fires since 1989 with classic American dishes inspired by the regional cooking of firehouses Read more...