Momofuku: David Chang Brings His Culinary Vision To Las Vegas. Drawing influence from all over the world, including the United States, Korea and Japan, the menu features steamed buns, noodles, Read more...
With authentic regional noodle dishes from all over Asia, Noodles offers a lunch or dinner experience featuring as much fun as flavor. Executive Chef Patrick Lee looks to the traditional Read more...
Bāng Bar by Momofuku at Block 16 Urban Food Hall is a quick spot to grab freshly griddled flatbread sandwiches and rice bowls. Chef David Chang and the team put Read more...
FUHU Las Vegas is the newest breed of high-energy, experiential vibe dining mixed with an unexpected twist on contemporary Asian cuisine and an elevated mixology program. The venue’s vibrant, multi-dimensional Read more...
Inspired by the global travels of our team of chefs, KYU offers a rich exploration of interpretive Asian cooking. When taking a peek into our open kitchens, you will discover Read more...
Be transported to the Pacific Rim as you step inside TAO Asian Bistro, located in The Venetian for a unique “vibe dining” experience. Dine under the watchful eye TAO’s signature Read more...
The go-to dining destination for celebrities from Los Angeles to New York City, CATCH is the only location to bring epic renditions of Asian-influenced sushi, seafood and steak. So meet Read more...
Chef Jimmy Widjaja’s Pan-Asian menu brings together flavors inspired by Chinese, Japanese and Thai cuisine in surprising ways. Although Wazuzu is perfect for a casual lunch or dinner, its glittering Read more...
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