American Restaurants in United States

Our seasonal menu celebrates hand cut steaks, Alabama Gulf Seafood and a zealous pursuit of local products. Join us for dinner, lunch and brunch and the can’t miss Friday Lunch Read more...

Since opening in 2013, we have been creating sliders so flavorful they will blow your mind. In a world of giant restaurants with giant burgers, we believe the art of Read more...

The Venue, located in Koreatown, is the first dining and karaoke establishment of its kind. The stunningly designed, cavernous, underground restaurant & bar offers a wide option of eats and Read more...

Tom’s Hot Dogs opened in Downtown Panama City in 1981. The hot dog joint was operated by owner Tom York of Birmingham, AL. Tom decided to open the restaurant after Read more...

Eclectic and traditional, GRAY’S menu reflects the best of the South in food, with a focus on locally and regionally sourced ingredients. The second floor bar and music hall features Read more...

A Whimsical Breakfast/ Brunch using fresh organic ingredients. Acme Bread, Snake River Farm Wagyu Beef, Free Range Organic Chicken, Pacific Produce, Equater Coffee, Harneys & Son Tea.   Afternoon tea Read more...

Sports bar and pub with an eclectic menu featuring cajun shrimp and grits, fish and chips, ginger sriracha ribs, burgers and sandwiches and much more. Open late each night with Read more...

Woolley’s food embodies Classic American cuisine at its finest. The dinner menu specializes in premium Certified Angus Beef & chops, fresh fish & seafood, pastas, poultry, and many other selections. Read more...

Welcome to Kitchen Story Oakland. We are located in the heart of Rockridge. Kitchen Story is a California cuisine. We are proundly represent a combination of cultures between California (spicy, Read more...