Event Category: Happy Hours
Happy Hour Menu
Mon – Thurs: 4:00 pm – 5:30 pm / Bar & Lounge OnlySMALL PLATES – $10
CAVIAR AND CHIPS (GF)
potato chips / French onion dipIMPOSSIBLE CIGARS
spicy almond milk yogurtSTUFFED ZUCCHINI BLOSSOMS (GF) CALAMARI FRITTI (GF)
diablo sauce / lemonCAESAR SALAD (GFO)
choice of kale or romaine
garlic focaccia croutons / Caesar dressingALL DRINKS – $10
Sweet Leaf (cocktail)
choice of vodka or gin / chareau cucumber syrupNo Aloha (cocktail)
toasted pineapple tequila cinnamon syrup / aquafabaWINES
Craggy Range Sauvignon Blanc
Emmolo Merlot
Gambino ProseccoBEERS
Blue Moon
Kona Big Wave
Modelo
Elysian Space Dust Mango Cart
805 Cali Squeeze
Kombie King IPA** Parties of 8 or more guests will have an 18% automatic gratuity added to their check.
*** Gift cards must be designated for this location – each gift card is branded with the correct location.EXECUTIVE CHEF SCOTT OKAZAKI
Nuts, wheat & soy are used in various menu items. Gluten free items are always prepared without gluten, but may be cooked in the same area and/or fryer as items containing gluten. Guests with food allergies should discuss safe food options with their server, should only order from our special menu, and should not eat/share items ordered by other guests from our standard menu. We respectfully decline modifications to our dishes.No Records Found
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