Happy Hour 5:00 pm – 7:30 pm Monday – Thursday
$5 OFF SPECIALTY COCKTAILS
$5 BEER
Abita Light, Scrimshaw Pilsner
$6 WELL LIQUOR
$7 HOUSE WINE
Red, white, rose
$8 OLD FASHIONED
CHEESE PLATE 10
Chef’s selection of 3 cheeses with seasonal fruits, nuts, and toasted bread
CHARCUTERIE PLATE 11
Chef’s selection of 3 cured meats with pickles, mustards, and toasted bread
NACHOS 10
With chipotle shredded chicken, guacamole, sour cream, cheese
WINGS 8
With gochujang-honey glaze
SHISHITO PEPPERS 7
With smoked mayo, herbs
GRILLED SKEWER 7
With shiitake mushrooms, shrimp or beef, ponzu sauce
SEAFOOD CEVICHE 8
With lime, chili, cucumber, and tortilla
GARLIC-PARMESAN FRIES 7
With garlic confit and parmesan cheese
ROOT VEGETABLE CHIPS 7
With burdock, yams, taro, furikake seasoning