Keeva Indian Kitchen - San Francisco

Keeva Indian Kitchen Menu - San Francisco Updated 6/3/2023
Menu and prices subject to change

 

STARTERS

 

PALAK CHAAT 13.50
Chickpea battered spinach leaves served with mint, tamarind, and sweet yogurt.

 

TANDOORI WINGS 17.50
Chicken tandoor wings marinated in yogurt sauce.

 

CAULIFLOWER 65 12.50
Cauliflower florets battered and fried until crisp, coated with hot and sweet chili garlic sauce.

 

SAMOSA (2 pcs) G 8.00
Puff pastry stuffed with potatoes and English peas.

 

AMRITSARI FISH 8.75
Chickpea battered fish with caraway seeds and spices.

 

GINGER PEPPER CHICKEN SOUP 8.95
Chicken cooked with ginger and cilantro stems.

 

TOMATO DHANIYA SHORBA 8.95
Tomatoes cooked with cilantro and fresh herbs.

 

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CHICKEN CURRIES

 

BUTTER CHICKEN 16.95
Shredded chicken cooked in a silky smooth sauce of spices, tomato and yogurt.

 

CHICKEN TIKKA MASALA 16.95
Tandoor grilled smoked chicken cooked in a tomato cream sauce.

 

CHICKEN CURRY CHETTINAD 16.95
Chicken cooked in a house-made spice blend with coconut milk.

 

CHICKEN FENUGREEK 16.95
Slow cooked chicken with fenugreek and spices.

 

CHICKEN KADHAI 16.95
Chicken, tomatoes, and onion wok fried.

 

CHICKEN KORMA N 16.95
Boneless chicken cooked in a cashew nut sauce and seasoned with aromatic spices.

 

CHICKEN VINDALOO g 16.95
Chicken cooked with vinegar soaked spices and garlic.

 

CHICKEN SAAG 16.95
Chicken and spinach curry cooked with aromatic spices.

 

BANG BANG EGG CURRY 16.95
Crispy fried eggs cooked in a house-made tomato, onion sauce.

 

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LAMB CURRIES

 

CHETTINAD GOAT CURRY 17.95
Slow cooked bone-in goat seasoned with black pepper, house-made spice blend, and coconut milk.

 

CLASSIC GOAT CURRY 17.95
Slow cooked bone-in goat simmered in a tomato, onion, and fresh herb gravy.

 

LAMB ROGAN JOSH 17.95
Braised lamb pieces cooked with onion and Kashmiri chili.

 

LAMB KORMA N 17.95
Boneless lamb cooked in a creamy cashew gravy.

 

LAMB VINDALOO G 17.95
Boneless lamb cooked in malt vinegar, peppers, and house-made spice blend.

 

SAAG LAMB 17.95
Lamb and spinach curry cooked with aromatic spices.

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SEAFOOD CURRIES

 

PRAWN VINDALOO g 16.95
Prawns cooked with malt vinegar, house-made, spice blend, & peppers.

 

SAAG PRAWNS 16.95
Prawns and spinach curry cooked with aromatic spices.

 

COCONUT FISH OR PRAWN CURRY 16.95
Choice of fish or prawns simmered in coconut milk, curry leaves, spices, & black pepper.

 

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VEGETABLES

 

BHINDI DO PYAZA V 14.75
Stir-fried okra with onion and tomatoes.

 

ALOO GOBI MASALA V 14.50
Cauliflower and potatoes cooked with ginger and tomatoes.

 

INDIAN EGGPLANT IN SALAN SAUCE N 14.75
Eggplant cooked in a peanut gravy.

 

ALOO MATAR V 14.75
Pan-fried potatoes with English peas.

 

MALAI KOFTA CURRY N 15.50
Potato cheese dumplings cooked in a mild gravy

 

CRUSTED CUMIN POTATOES v 14.50
Potatoes stir-fried with roasted cumin and onions.

 

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PANEER

 

PALAK PANEER 14.95
Cream of spinach tempered with roasted garlic.

 

PANEER MAKHANI 15.50
Paneer cubes cooked in a tomato cream sauce.

 

VEG KORMA n 15.50
Vegetables simmered in a creamy cashew gravy.

 

KADHAI PANEER 15.50
Stir-fried onion, tomatoes, and peppers.

 

MATTAR PANEER 15.50
Paneer and English peas cooked in a creamy sauce.

 

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LENTILS / beans

 

DAL MAKHANI 15.95
Whole black lentils cooked slowly in aromatic spices.

 

CHANNA MASALA v 14.50
Chickpeas cooked in an onion gravy.

 

DAL TADKA v 14.50
Yellow lentils tempered with onion, garlic, and asafoetida.

 

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TANDOORi / KEBABS

 

TANDOORI chicken / whole
Whole 29.95
Half 16.95
Chicken marinated in spices and yogurt, char grilled.

 

TANDOORI TIGER PRAWNS 25.95
Prawns grilled in a tandoor oven served with rice and salad.

 

MALAI TIKKA KEBAB 17.95
Boneless chicken kebab marinated in a mild cream sauce served with salad.

 

CHICKEN TIKKA KEBAB 17.95
Boneless chicken kebab marinated in a house-made spice blend and yogurt sauce, char grilled served with salad.

 

MALAI PANEER TIKKA 17.95
Paneer cubes with bell pepper, onions char grilled in a mild creamy sauce.

 

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BIRYANIS

 

CHICKEN BIRYANI 18.95
Slow-cooked rice, flavored with fresh herbs, saffron, rose water and served with raita.

 

GOAT / LAMB BIRYANI 19.95
Slow-cooked rice, flavored with fresh herbs, saffron, rose water and served with raita.

 

PRAWN BIRYANI 18.95
Slow-cooked rice, flavored with fresh herbs, saffron, rose water and served with raita.

 

VEGETABLE BIRYANI 17.95
Slow-cooked rice, flavored with fresh herbs, saffron, rose water and served with raita.

 

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BEVERAGES

 

MANGO LASSI 6.50

MASALA CHAI 4.00

THUMBS UP COLA 3.50

SPARKLING WATER 4.00

COKE / DIET COKE / SPRITE / GINGER ALE 3.50

LIMCA 5.00

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SIDES

 

GARLIC NAAN 3.95

 

CHILLI CHEESE NAAN 5.00

 

ONION NAAN 3.95

 

NAAN 3.50

 

TAWA ROTI 2.95
Whole wheat flatbread

 

BASTAMI RICE 3.95

 

RAITA 4.75

 

PAPADUM 4.25

 

MANGO CHUTNEY 4.25

 

MIXED PICKLES 2.95

 

HOT SAUCE 3.00

DESSERTS

 

GULAB JAMUN 8.00
Fried doughnuts in saffron cardamom simple syrup.

 

RASMALAI N 8.00
Cheese dumplings in sweetened condensed milk

 

V / vegan
n / contains nuts
g / contains gluten