Rivista
4226 Magazine Street New Orleans, LA 70115 • 504-371-5558

Revista Menu changes weekly - View our current menu on our facebook page

Cuisine

Breakfast
Cafe
Italian
Sandwiches
Vegetarian

Neighborhood
Uptown

Ambiance
Casual

Dress Code
Casual

Features
BYOB
Weekend Brunch

Payment Methods
Master Card
Visa
Amex
Discover

Private Rooms
Please contact the restaurant regarding private dining

Hours
Monday - Friday
7:00 am - 5:00 pm

Saturday - Sunday
8:00 am - 3:00 pm

 

 


A lovely and ever-changing variety of pastries, cookies, and tarts.
Serving Illy coffee, Italian syrups, sodas & specialty beverages. amore.baked.here.

Rivista is the baking and culinary artistry of Chefs Lisa and Chris Barbato. All baked goods are crafted fresh, daily, from exceptional ingredients - eggs and produce from local farmers, highest quality butter - fashioned by-hand. Lunch, Brunch and cicchetti (wednesday evening small plate supper) menus reflect the personal spirit of offering dishes the chefs would make and eat in their own home - Old World in style, but conscious of the culinary current. Everything at Rivista is thoughtfully sourced, expertly prepared and impeccably served.

Weekend Brunch - Bring your own bottle and try our Famous Bloody Mary Mix

Italian Tapas - Every Wednesday 4:00 p.m. - 8:00 p.m.
B.Y.O.B.