Table 34 Las Vegas Easter Menu – April 4, 2021

Easter Sunday April 4, 2021 Executive Chef – Wes Kendrick Sunday April 4th – 11am- 4pm   TO START   Carafe of Mimosas $28   Bloody Mary Carafe $28     FOR THE TABLE   Warmed Hot Cross Buns with Whipped Sweet Cream Honey Butter and Jam (3) $9   Chef Wes’ Freshly Baked Cinnamon-Brown Read more…

Chica – Venetian – Las Vegas

The latest concept from John Kunkel’s 50 Eggs, Inc., the restaurant’s menu was crafted by featured chef Lorena Garcia and draws inspiration from classic renditions of Latin dishes, giving guests the opportunity to explore the flavors of Latin American cuisine as one culture, with influences from Venezuela, Peru, Brazil, Mexico and Argentina, among many more. Read more…

Blue Ribbon Happy Hour – Cosmopolitan – Las Vegas

Cocktail Hour Sunday – Thursday | 5 – 7PM   BEERS 7   WINES BY THE GLASS 12   SASHIMI TASTING * 18 Tuna, Salmon & Yellowtail   CHARCUTERIE & CHEESE 14   HUMMUS 12 Smoked Paprika, Tomato, Cucumber & Pita   STEAK TARTARE * 18 Capers, Cornichon, Egg Yolk & Waffle Chips   BAKED Read more…

Yellowtail Japanese Restaurant & Lounge – Bellagio – Las Vegas

Yellowtail Japanese Restaurant & Lounge showcases innovative dishes from traditional and contemporary Japanese cuisine that includes a flare of Korean essence, culminating in an eclectic and uniquely modern dining experience. The menu pairs exquisitely with an abundant selection of specialty sakes and panoramic views of Bellagio’s iconic Fountains. Michelin Star award-winning Chef Akira Back is Read more…

LAGO by Julian Serrano – Bellagio – Las Vegas

Indulge without overdoing it? It’s possible, thanks to the thoroughly modern concept of small plates, here executed with an impeccable Italian focus. Surrounded by exquisite décor and gazing out over Bellagio fountain views, you’ll enjoy a singular experience perusing Chef Serrano’s menu of creative, signature flavors. Select from soups, salads, crostinis, focaccia and pizzettes, along Read more…

The Mayfair Supper Club – Bellagio – Las Vegas

You’re invited to so much more than dinner. The Mayfair Supper Club is inspired by top supper clubs around the world. The energy amplifies as dusk shifts to night, The Mayfair promises not only a feast for the senses with impeccable presentations, flavor profiles and spirit selections, but a return to the glamorous eras of Read more…

Marche Bacchus Valentine’s Day Menu – Las Vegas

Enjoy our 3 course plus dessert & complimentary champagne. Valentine’s Day Champagne Dinner   Reservations Accepted served 4pm – 10pm     FIRST COURSE Brandy Lobster Bisque or Fall Salad     SECOND COURSE Shrimp Ravioli or Fois Gras Torchon     THIRD COURSE Roasted Petite Filet Mignon or Grilled Striped Bass     DESSERT Read more…

Via Brasil Steakhouse Valentine’s Day – Las Vegas

Valentines Day – Rodizio Brunch 10am – 2pm 29.99 adults Rodizio Dinner 3pm – 9pm 56.99 adults 29.99 kids 7-12 9.99 kids 5-6 Call for reservations

Table 34 Valentine’s Day Menu 2021

Valentine’s Day Menu 2021 Executive Chef – Wes Kendrick   Reservations Required   Valentine’s menu is offered offered Friday, February 12 4:30 – 9pm Saturday, February 13 4:30 – 9pm Sunday, February 14 4pm – 8pm   Oysters   French Kiss $14 (On the half Shell or Rockefeller Style)     Soups $8   Manhattan Read more…

The Grand Marlin Valentine’s Menu – Pensacola Beach 2021

VALENTINE SPECIALS Available for dinner only, February 12th – 14th   Limited regular menu also available. Reservations Recommended.   APPETIZER   Emerald Tides Oysters on the Half-Shell Hand-Cultivated East Bay Oysters, Frozen Orange Mignonette half dozen 18.00 dozen 34.00     ENTRÉES   Surf & Turf 54.00 Angus New York Strip Steak, Maine Lobster Tail, Read more…