Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown

Truluck's - Ocean's Finest Seafood & Crab - Austin Downtown - Dinner Menu

Menu and prices subject to change

 

All of Truluck's menu items are trans-fat free

 

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Crab Appetizers

 

Fresh Florida Stone Crab Claws m/p
Served chilled and pre-cracked with a specialty mustard. Your choice of: Medium (2-3 oz.) | Large (3-5 oz.) | Jumbo (5-8 oz.)

 

Crab Cocktail 16.00
jumbo lump crab meat, dynamite cocktail sauce

 

Jumbo Lump Crab Cake
with dilled tartar sauce
One 20.00 Two 38.00

 

Chilled Seafood Celebration 65.00
4 shrimp, 4 oysters*, jumbo lump crab cocktail, 4 fresh Florida stone crab claws

 

Chilled Seafood Coronation 95.00
4 shrimp, 4 oysters*, 4 fresh Florida stone crab claws, jumbo lump crab cocktail, Scottish Rock Crab claws, South African lobster cocktail

 

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Cold Appetizers

 

Ceviche 15.00
fresh scallop, lobster, shrimp, piquant roasted pepper sauce

 

Shrimp Cocktail 21.00
5 jumbo shrimp, atomic cocktail sauce

 

Tuna Tartare Tower* 19.00
sushi-grade tuna, avocado, seaweed salad, forbidden rice, dynamite sauce

 

Petrossian Caviar 70.00
Sesame crisps, créme fraîche. Royal Daurenki

 

Featured Oyster* (6) 19.50
on the half shell, Mignonette, cocktail sauce, atomic horseradish

 

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Hot Appetizers

 

Lobscargot 29.00
Maine lobster cooked in herb garlic butter with gruyere and havarti

 

Salt & Pepper Calamari 19.00
stir-fry vegetables, specialty mustard, sweet Vietnamese chili sauce

 

Escargot 16.00
lemon butter, garlic, herbs

 

Prime Meatballs
prime chuck, brisket, short rib
Three 9.00 Five 11.00

 

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Second Course

 

Lobster Bisque^
lobster morsels, horseradish goat cheese
Cup 10.00 Bowl 12.00

 

Clam Chowder
Quahog clams, smoked ham hocks, bacon
Cup 7.00 Bowl 9.00

 

Sonoma Greens Salad 11.00
spicy pecans, local goat cheese, apples, Kalamata olives, honey vinaigrette

 

House Chopped Salad* ^ 18.00
spinach, romaine, tomato, cucumber, shrimp, horseradish dressing

 

Wedge Salad 13.00
iceberg, blue cheese, warm bacon, cherry tomatoes

 

Hothouse Tomato Salad 13.00
buttermilk dressing, warm bacon, dill

 

Caesar Salad* 12.00
white anchovies, shaved pecorino, fresh lemon

 

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A Shared Experience

 

Crab Mac 'N' Cheese^ 18.00

 

Crab Fried Rice^16.00

 

Lobster Mashed Potatoes^ 25.00

 

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Featured Items

 

Asparagus 10.00
with béarnaise sauce

 

Garlic Sautéed Spinach 8.00

 

Pan-Seared Broccoli 9.00
with olive oil, lemon and garlic

 

Steak Mushrooms 9.00

 

Crispy Umami Brussels Sprouts 9.00

 

Steakhouse Hash Browns 9.00

 

Creamed Spinach 10.00

 

Parmesan Mashed Potatoes 8.00

 

Kung Pao Cauliflower 9.00

 

Steamed Spinach 8.00
with garlic and lemon

 

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Prime Seafood Classics

 

Hot 'N' Crunchy Trout 32.00
Idaho rainbow trout crusted in a sweet and spicy crunchy batter, pan-seared and served with rice pilaf and dynamite mango sauce

 

Sweet and Spicy Dutch Yellowtail 42.00
crab, avocado, heirloom tomatoes, rice pilaf

 

Pacific Swordfish Steak 44.00
Thick cut steak broiled with steak seasoning. Served with parmesan mashed potatoes

 

Salmon Béarnaise 38.00
shrimp, crab meat, béarnaise, parmesan mashed potatoes

 

Hawaiian Ahi Tuna* 40.00
sesame-crusted, parmesan mashed potatoes, tamari wine sauce

 

Redfish Pontchartrain 37.00
crawfish tails, shrimp, blue crab, Creole sauce, rice pilaf

 

Miso-Glazed Seabass^ 46.00
crab fried rice, chilled cucumber slaw

 

Wester Ross Salmon 34.00
grilled with asparagus

 

Pan-Seared Scallops 38.00
Japanese Hokkaido scallops, parmesan mashed potatoes, lemon-garlic butter

 

Wild Fresh Catch of the Day m/p
seasonal fresh fish, limited availability

 

Crab & Lobster m/p
Fresh Florida Stone Crab Claw Platter^
Your choice of: 8 medium or 5 large claws

 

Alaskan King Crab Cluster^ 89.00
2 lb. with lemon-garlic butter

 

Prime King Crab Leg 79.00
the Ultimate of King Crab, with lemon-garlic butter

 

West Australian Cold Water Lobster Tail m/p
the standard-bearer worldwide for its sweet flavor

 

Petite South African Stuffed Lobster Tail
with jumbo lump blue crab cake, lemon-garlic butter
One 36.00 Two 66.00

 

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Prime Steaks
Broiled at 1,600 degrees and served on a sizzling 500-degree plate with a roasted head of garlic

 

Prime Ultimate Steakhouse Ribeye* ^ 78.00
20 oz. prime bone-in ribeye, melted gorgonzola cheese, housemade steak sauce

 

Prime Bone-In Ribeye* 75.00
20 oz. small eye, prime ribeye

 

Prime New York Strip* 65.00
16 oz. prime center-cut strip

 

Filet Oscar Royale* ^ 54.00
7 oz. filet, caviar*, crab, asparagus, béarnaise

 

Filet* 40.00
7 oz. filet of all-natural beef

 

Bone-In Filet* 65.00
14 oz. center-cut of beef tenderloin

 

Chef's Filet* 50.00
7 oz. filet topped with shrimp, crab, béarnaise

 

Turf & Surf* 65.00
7 oz. filet, 5 oz. South African lobster tail

 

Chef's Cut of the Day* m/p
prime selected cuts, limited availability

 

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On Top^

 

Bordelaise 9.00
red wine, bone marrow, roasted mushroom

 

Steakhouse 3.00
gorgonzola and housemade steak sauce

 

Oscar Royale 16.00
caviar*, crab, asparagus, béarnaise

 

Chef's Topping 11.00
crab, shrimp and béarnaise