Very popular and authentic Ethiopian restaurant featuring traditional tibs dishes, kitfo, a large selection of vegetarian dishes, fresh roasted Ethiopian coffee and much more.
Sitar Indian Restaurant Menu – Nashville - Updated 9/1/2021
Menu and prices subject to change
1. Ayib Begomen 5.25
Farmer's cheese mixed w/ collard greens, spiced butter & a touch of miamita chili powder. Served over Italian bread.
2. Yesga Sambusa 5.25
Pastry shell filled with ground beef, onion, jalapeno, herbs and spices then pan fried and served hot.
3. Yemiser Sambusa 5.25
Pastry shell filled with lentis, onion, jalapeno, herbs, and spices then pan fried and served hot.
4. Gojo Salad 5.25
Fresh cut romaine hearts, tomato, onion tossed with house dressing
5. Teemateem Salad 5.25
Fresh, diced tomato, onion & jalapeno tossed w/ fresh lemon juice & olive oil Sprinkled with roasted, ground flaxseeds
6. Avocado Salad 5.25
Onion, Tomato and Jelepino
7. Azifa 5.25
Lentis blended with olive oil, lemon, green peppers, onion and spices
Poultry, Beef or Lamb entrees are served with Enjera flat pancake-like sourdough bread and vegetables
8. Kitfo 12.07
Like steak tartar. Ground prime beef mixed with butter, miamita chili powder served rare or well done. Add Ayib Begomen farmer's cheese 2.50.
9. Awaze Tibs 13.60
Cubed prime beef sauteed and simmered in hot sauce and seasoned with spices and fresh herbs.
10. Beef Tibs 12.55
Cubed prime beef sauteed and simmered in mild sauce and seasoned with spice and fresh herbs.
11. Awaze Tibs Firfir 13.12
Pieces of enjera sauteed in Awaze Tibs # 8
12. Yebeg Tibs 13.60
Chunks of lamb, marinated with rosemary, then sauteed with onion finished with jalapeno.
13. Asa Goulash 12.59
Fillet fish sauteed & simmered in hot sauce, seasoned w/ spice and fresh herbs
14. QeyW'et 12.55
Fresh tender beef stew with onion, garlic, fresh ginger, berbere, hot pepper and spiced butter.
15. Yebeg Alicha 13.12
Tender pieces of lamb simmered in mild sauce and seasoned with fresh ginger garlic and turmeric.
16. Doro w'et 13.12
Two chicken legs marinated in lemon juice, then sauteed in spiced butter & seasoned w/ pepper, garlic, onions, ginger & spices. Served with a hard-boiled egg.
17. Minchet Abish Deqa 12.55
Finely chopped prime beef, sauteed in butter and simmered in hot sauce seasoned with spices and fresh herbs.
18. Miser W'et 10.45
Split lentils cooked with onion, garlic, and ginger in house special sauces and hot pepper.
19. Kik Aletcha 10.45
Yellow split peas cooked w/ fresh ginger, garlic, onion and finished with turmeric sauce.
20. Shiro W'et 10.45
Ground and highly seasoned chickpeas cooked with onion and garlic.
21. Tikle Gomen 10.45
Fresh cabbage, sauteed with garlic ginger, then seasoned with a touch of turmeric powder.
22. Potato W'et 12.55
Potato cooked w/ onion, garlic & ginger in-house special sauces & hot pepper.
23. Turner/Collard Grees 10.45
Chopped onions cooked with oil, tomato, jelepino and garlic
24. Ye'atkilt W'et 10.45
Fresh string beans, carrots, and onions sauteed in flavorful mild sauce.
25. Foul 10.45
Lightly crushed fava beans served w/ raw onion, tomato, & jalapeno. Finished w/ seasoned butter or olive oil w/ pita bread.
26. Vegetarian Combo 13.12
Select four vegetables from #18 to # 24
27. Meat and Vege Combo 14.65
Select two vege from #18-24 and two meat dishes from #14 - 17
28. Chicken Curry & Peas 13.12
Chunks of chicken legs & thighs simmered w/ onion, garlic & fresh ginger seasoned with Indian spices & served over rice.
29. Deqa Minchet Abesh 12.55
Finely chopped prime beef sauteed w/ onion, garlic, ginger, red pepper & spices served over rice then garnished w/ fried onions & carrots
Apple Juice 1.67
Orange Juice 1.67
Coca Cola 2.09
Qite Coca 2.09
Dr. Pepper 2.09
COFFEE & SPICE TEAS
Ethiopian Traditional Coffee 6.30
Ethoipian Coffee(Regular) 2.10
Hot Tea 2.10
Sweet Tea 2.10
Unsweet Tea 2.10
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